Chinese Food
All Recipes
Korean fried rice cake
The raw materials of Korean fried rice cake are purchased in Youshihui. It's delicious.
Brown rice and job's tears soup
Brown rice and job's tears soup is a kind of tonic that many friends are familiar with, especially for female friends. Brown rice and job's tears soup has a very good effect of nourishing face and blood. Job's tears is a very familiar food. Job'... ...
Cabbage porridge
I've been watching Oh recently. There's such a dish in my ghost Lord. It's made of different materials, but it's still delicious. It's said that it's for consumption. Because my stomach has eaten something raw and cold, I want to make it to eat.
Congee with preserved egg and lean meat (casserole version)
Xiaorou wants to make porridge in casserole for a long time. As soon as the casserole is delivered this afternoon, she can't wait to start making porridge. Nutritious and delicious.
Glutinous rice balls
Today's making of this glutinous glutinous rice ball is really a whim. So the quantity is the reference value. It's just to provide the practice.
Unlimited preserved egg and lean meat congee (super simple, everyone can make, delicious nutrition)
Making porridge is suitable for the whole family to eat together. But how to make patterns to make the family like it is the key. For example, congee with preserved egg and lean meat. In fact, it's not so responsible at all. You can simply make ... ...
Stir fried snails
Common people's food. If you patronize the night stand, you can order it.
Baked rice with bacon and cheese
Yesterday, we had a lot of food. There was a lot left. We can bake today. yeah. Pot friends who like cooking can add my wechat Meihao Ou 1987
Chinese yam and wolfberry millet porridge
Iron stick yam - invigorating the spleen and stomach, helping digestion - nourishing the kidney and benefiting the stomach; essence - benefiting the lung and relieving cough - reducing blood sugar - millet - has the functions of preventing and t... ...
On the use of lotus leaf
It's the season of Da Shu. It's the hottest time of the year. It also means the beginning of the third volt. When the weather is hot, it's hard to be upset. The classic glutinous rice chicken in this Cantonese morning tea is made of lotus leaves... ...
Braised spare ribs
This braised spareribs. Home cooked. This dish is savory and salty. The ribs are crisp and rotten. The color is golden red.
Thai flavor brought home - banana, coconut, glutinous rice
I went to Thailand for a week. The most unforgettable thing is the local food. This rice with coconut milk and glutinous rice was originally served with mango. But in winter, only banana is in Mo Village. It tastes good. In the local area, this ... ...
Stir fried mushroom with minced meat and soy sauce
Stir fried vegetables with soy sauce, salty, spicy and delicious. It's not good for weight loss, because it can double from half a bowl and a bowl of rice.
Steamed bread with purple rice
As a northerner, my family prefer to eat pasta, so I don't often make some pasta at home. Purple rice is rich in nutrition. It is ground into powder and mixed with flour to make strong and nutritious purple rice steamed bread. It can also adjust... ...
Quinoa brown sugar rice porridge
In the course of learning and cooking in recent years, there are failures, chagrins, and abandonments. Finally, I won the interest, which also made me continue to stick to it. For every practice and every attempt, maybe it's the pace of growing ... ...
