Chinese Food
All Recipes
Congee with preserved egg and lean meat
I'm from the north. Before I came to Shenzhen, I only heard about the gruel with preserved eggs and lean meat. It's hard to imagine how these things are combined. What kind of taste they will be. I remember watching a movie at that time. I don't... ...
Homemade salted duck egg
Mid Autumn Festival wants to make yolk crispy. The yolk bought outside is very hard. It looks like fake. Make salted duck eggs by yourself. Don't worry, you can see it.
Durian: a simple and mellow dessert
Shouldn't it be cold in summer? Ha ha ha. This dessert is very simple. There are not too many additives. But the taste is absolutely pure.
Rice with egg
The children are basically fed up with ordinary fried rice with eggs. They are thin and don't eat well. They can only think of ways to make it for him. I hope that when he grows up, he can understand hemp's original pains.
Eight treasure porridge with glutinous rice cake Breakfast of sun cat
Tell you how to make the fastest red bean rice cake soup in history. None of them. And just use the microwave. If it's a box of red bean porridge, then you don't need to wash the bowl.
Beef Curry & solar eclipse
When I don't know what to eat, I usually choose to make a pot of curry beef. The soup is rich, the beef is soft, delicious and delicious. Every time I make curry, I smell my dog. And the curry of the next night is more delicious. So I'd like to ... ...
Rice cooker braised pork in brown sauce
It's too evil to eat meat. Do you eat anything that doesn't last. Human beings have no innate resistance to fat. Try to hold back
Rice with egg
The beauty is high. The materials are collocated at will. Just like it. Don't choose the one who can get out of water to be OK or fuzzy.
Millet and pumpkin porridge
Because I like health congee, I cook it. It's very fragrant and delicious.
Cocoa, sweet potato, walnut and soft European bag
It's been a long time since the net is red and soft. Finally, the grass has been pulled. Soft European bread comes from Europe. It is nutritious and healthy. There are basically all kinds of nuts and dried fruits in soft European bread. It adds ... ...
Pure rose flower cake
I've tried this flower cake many times. I've made you greedy enough. The amount of the skin and the way of filling have been adjusted several times. Finally, the recipe has been sent out. Pure vegetable can also be very crisp. It's delicious ~ y... ...
The rose hand bread
Roses are women's flowers. They are good for human body. The most obvious effects of rose are regulating qi, relieving depression, promoting blood circulation, dispersing stasis, regulating menstruation and relieving pain. The medicine of rose i... ...
Salted egg with glutinous rice
Dishes made by myself
A new way to eat rice
I didn't expect to compete with a bowl of rice every day before I was born. I either stewed or kneaded a bowl of rice, or made a rice cake from the rice ravaged and crushed... Anyway, it's not a good bowl of white rice. This is not. Today, I mad... ...
Cantonese vermicelli
LG is a Cantonese who likes to eat intestines for breakfast. So I've made many recipes and thought it's good to add some potato starch to increase the taste of QQ. In addition, another 10g of glutinous rice flour is more soft and glutinous. I've... ...
Chicken curry
Friends. Today, warm husband shares a chicken curry rice that he often eats outside. He can make it at home. It's very convenient. It can be done in 10 to 20 minutes. Don't look ordinary. But it's delicious and delicious
