Chinese Food
All Recipes
Donkey rolling
A few months ago, I bought two donkey rolls. Just grow grass. I want to do it myself. I bought some ingredients the other day. Start today.
Three fresh bean skin crispy soft glutinous
Three fresh bean husks must be cooked and eaten now, so that you can feel the beauty of the bottom burnt, the middle soft waxy, and the surface salty and fresh. It's greedy. Come and have a hot Remake in the kitchen with me~-
Spicy, delicious and delicious
My husband's favorite twice cooked pork. It's spicy and delicious. It's delicious to eat with wine.
Lovely and delicious mushroom, bamboo shoot and pumpkin bag
Pumpkin puree, glutinous rice flour, minced pork, fresh and tender bamboo shoots and mushrooms are used to make delicious stuffing with soy sauce, oyster sauce, white pepper, etc. Finally, it is made into a lovely pumpkin shape. After steaming, ... ...
Home cooked hot and sour potato shreds
The most homely dish. The most insatiable dish. I feel that no one will dislike it
Lunch meatball
All of a sudden, I want to eat tuna rice balls, but the materials are not enough. I have made a mess of what I have at home For food, you have to do it if you want
Mullet bread
Make bread at home. You can change the pattern according to your family's taste. Just like today's multi grain Masheng meat loaf, it has rich ingredients and complex taste. It's delicious. I use the ready-made multi grain bread flour. It is also... ...
Fried vegetable balls with chrysanthemum
In ancient China, chrysanthemum is a palace delicacy, so it is also called emperor's dish. Chrysanthemum has the fragrance of chrysanthemum. According to the ancient Chinese medicine book, the chrysanthemum is sweet, pungent, flat, nontoxic, and... ...
Steamed vegetables with healthy and low fat coarse grains
Spring is warm and flowers are blooming. The temperature is rising. The air is getting drier and drier. Let's eat more steamed vegetables and lots of fire. Children may not like the taste of steamed food. No problem. Let's mix some delicious dip... ...
Rice balls with shredded radish
I believe that white radish is a kind of food with high nutritional value. It can be used to cook all kinds of food. Radish soup, radish cake, radish cake, etc. today, Xiaobian shares with you an unexpected way of eating. It doesn't need cooking... ...
Toast | Japanese rice raw toast
It's a super soft raw toast. It's not the same as the outside toast. The bread is more fragrant. It's super delicious if you eat it empty. It's a magic cake. It has no milk flavor. But it has a rice flavor.
Family seafood porridge
The seafood porridge that my father-in-law has been thinking about for a long time finally got up early today to be arranged.
ZIMI Sushi
Friends who have seen the documentary the God of sushi must know that the protagonist in it, er Lang Ono, only makes sushi in his life. It is recognized as the God of sushi in Japan and even in the world. His craftsmanship is worth learning. We ... ...
Rice with purple rice and pineapple
Pineapple rice is a child's favorite. Pine nuts must be there. I know that Aunt cleaner came to clean her house for the first time in the past year. I have done more specially. My aunt has cleaned the house for a long time. I'm very satisfied wi... ...
Health preserving [purple potato and yam congee]
Purple sweet potato is rich in selenium, iron and anthocyanin in addition to its nutritional components. Anthocyanin has strong antioxidant capacity. It can protect human body from free radical damage. It can also prevent cancer, enhance vascula... ...
