Chinese Food
All Recipes
Sausage rolls
A few days ago, I found that I had bought sausages before, but I forgot them when I was frozen. I was afraid that I would forget them when I went back for a long time. So I quickly consumed the materials for making bread ~ ~ high gluten flour 25... ...
6-inch Qifeng cake
For the first time, it's estimated that the upper part is too close to the upper heating pipe, and the surface is scorched. In the middle, it still hasn't started. She asked her friend who specializes in baking. She said that I didn't adjust the... ...
Childhood memory. Black sesame paste
。 Some time ago, the Golden Dragon won the prize. He bought a wall breaking machine with a cash bond. After receiving it, I can't wait to try it. I'll depend on it for breakfast later. Black sesame paste is a paste made of ground black sesame in... ...
Handmade Bread with whole wheat toast
Because the family is afraid of three highs, this one is a low heat and low fat formula. The old man's teeth are not good. He likes to eat soft bread. Soft is soft. But the taste of bread made by his own hand will never be as sticky as that of a... ...
Four leaf grass bread with bean paste
This is to prepare breakfast bread for the little guy. He has been tossing new patterns ~ ~ ~ materials - Main dough - high gluten flour 350g, egg liquid 53g, sugar 50g, salt 3G, yeast 4G, milk 198g, butter 35g, inner filling - red bean filling ... ...
Invincible detailed egg tarts
I used to buy ready-made tarts every time I made egg tarts. It's said that vegetable butter was used outside. It's all trans fatty acids. For the sake of good health, I decided to make my own tarts. It really needs patience to do this.
Cocoa cake roll
I like the taste of chocolate. I just tried to make a curly cake. I hope I can improve one by one.
Creative food [oatmeal Cheddar ham bag]
This bread is perfect for breakfast. The smoky ham slices are wrapped with salty cheddar cheese as the inner filling. It's matched with the outer layer of bread with whole wheat flour and oats. Every bite is enough.
Fruit Napoleon
I've always wanted to try pastry. Baking is very patient.
Baixiangguopound cake
Baixiangguo juice contains many kinds of beneficial elements for human body, such as protein, amino acids, vitamin C, phosphorus, iron, calcium, SOD enzyme and crude fiber, which can play a role in detoxification. This season's passion fruit is ... ...
8-inch Qifeng cake
Qifeng cake is a roadblock for many novices. In fact, as long as the mixing technique is mastered and the protein is delivered in place, then your Qifeng cake is easy to succeed. The most important thing is that after the cake is baked, it must ... ...
Small pizza with salmon and vegetables
The heart of food. I don't know if you understand. Watching the dough knead in the bread machine, I thought what it would be like to make bread. What would it be like if it was pizza. What would it be like to sprinkle coconut. Anyway, every time... ...
Baked sweet potato with cheese
It's enough for me to have one directly cooked sweet potato. I can have more than two baked with cheese...
