It's a simple dish. I didn't take many photos, because the steps don't need to be taken at all. It's OK at a glance. I used to love it very much. It's simple. It's also on the table. Take it out and share it with you. Eat it. -
Summer is coming. Pork and other dishes are more difficult to cook because they need to be fresher and tender. Today's recipe comes from Zhuang Zuyi's recommendation. The meat is fresh and juicy. The taste is fresh. Baba says - slice it a little... ...
Look at what the phone did -
I have nothing to do with my own business. In addition to the oven I bought last year, I signed up for a training course on impulse. I want to come here. I just want to cultivate my artistic sentiment. Haha ~ ~ ~ I am also full of energy to lear... ...
The recipe can be used to make a plate of Sanneng 28 × 28 baking plate. There are 16 small meal bags, which can be filled with various fillings according to personal preferences. This small bread is really super soft. -
Marinate and refrigerate overnight
Pumpkin pie filling is a bit like egg tarts. The milk with cream is much stronger. As long as you can make a pie. The stuffing in it can give full play to your imagination and create your own taste.
I'm very lucky to have applied to Glanz gourmet. The biggest feature of this oven is that it uses the cutting-edge technology of the Internet and intelligent cloud system. It can be commanded remotely by mobile app. It's also very fast. You can ... ...
I personally think it's too sweet -
Recently I fell in love with cranberries. Add cranberries to everything. The taste of sour and sweet makes people feel happy. -
I believe that many people pursue to produce unshakable yams, including their own appearance Association. It's clear that seeing the drum yams in the oven is good. How can they collapse and sink as soon as they come out of the oven? It will real... ...
My conclusion is that people who have difficulty in shaping are most suitable for making one touch bread. There are a lot of soft drawing. Of course, the premise is that you need to have a good bread machine.
Different flour and water absorption are different. You can add and subtract some water by yourself. I use milk tea, so the sugar is reduced by a few grams. If you use clear water, it's more moderate to add about 22G sugar. Country bread is not ... ...
French hard salted bread may not like the hard taste of most people, and there is no sweetness. But as a French, it is often eaten as a daily staple food. Although there is no soft, waxy and fluffy taste, but the mellow taste of that kind of whe... ...
It's full of cream and Bailey's sweet wine. With the addition of roasted walnuts, the layers are enhanced. -
Every time I go on the street, I can smell the smell of roasted sweet potato. From the time I applied for the Galanz rapid wave oven, I wanted to make some dishes after I successfully applied for the trial. Roasted sweet potato is a must. Now we... ...