Chinese Food
All Recipes
Nanjiang Feichang chicken with bamboo shoots
On Mother's day, chef Yang is busy and happy. Fat sausage chicken with bamboo shoots, plain maoxuewang, and sweet and sour pork ribs. The taste is superb. Proud just busy in the kitchen. Sail less come in. Feed me a sweet and sour spareribs from... ...
Pteridium pentaphyllum
Since I was a child, my mother cooked it for me. I'll cook it for my girlfriend now
Country bread
Different flour and water absorption are different. You can add and subtract some water by yourself. I use milk tea, so the sugar is reduced by a few grams. If you use clear water, it's more moderate to add about 22G sugar. Country bread is not ... ...
Kangzhifa Stick ~ French hard salted bread
French hard salted bread may not like the hard taste of most people, and there is no sweetness. But as a French, it is often eaten as a daily staple food. Although there is no soft, waxy and fluffy taste, but the mellow taste of that kind of whe... ...
Ham and shallot rolls
A good partner for breakfast. It's delicious. It's lovely. It's simple.
Congee with preserved egg and lean meat
Classic KFC breakfast. It's a must every time. It's delicious and affordable to make at home.
sweet and sour fillet of pork. Simple and delicious
All the families like sweet and sour dishes. This is appetizing..
Milk biscuit (no butter ◆ detailed fool version)
But someone in the family hates the smell of butter very much. They have to make another butter free biscuit for her. Refer to the formula of high-speed brother. No butter biscuit is as crisp and crisp. It has a strong flavor of egg and milk. It... ...
Dumplings stuffed with tomato and egg
Scrambled egg with tomato. How to eat it? It's my favorite. Noodles, soup, rice and so on. But make dumplings with tomato and egg stuffing. There will be in restaurants. There will be few people in my family. Someone will ask. Isn't that dark co... ...
Fried eggs with bitter melon are not bitter.
Not bitter fried eggs with bitter melon
The simplest braised pork in history
This dish was tasted by the landlord in a private restaurant. I think it's very delicious. I made it myself at home.
Golden finger Biscuit - a must for tiramisu
It's not as crisp and fragrant as a cookie, nor as gorgeous as a cookie. But it's so simple. It sets off the delicacy and softness of tiramisu. It's also a snack that children like to eat. It's not sweet or greasy. It exists in such a low-key wa... ...
Cranberry soft Europe
The original party comes from a bud . With some changes, thank you very much for sharing. The original recipe is added with 20 grams of chocolate beans. I don't have any at hand, so I have to omit. If so, it's still more delicious. Always like t... ...
Black fish, bamboo charcoal, cheese bread
This bread is called black to the end . It's the name given to my bread teacher Panini xiansen when talking to him. It has become a fashion to make black snacks with cuttlefish juice and bamboo charcoal in recent two years. From the classic cutt... ...
