Chinese Food
All Recipes
Do not fire, make razor clam -- fast fix Kwai for 10 minutes.
A few days ago, I sent out a razor clam with scallion oil. There are many friends who have learned how to make it. We are rich in razor clams in Ningbo. This kind of shell is my favorite. The shell is thin and the meat is rich. It's very enjoyab... ...
Pumpkin pocket bread
Magic pocket bread. Two minutes of baking will make the dough bulge. It's filled with all kinds of fillings you like. It's delicious and convenient. It's not difficult to make it. Let's move with me ~ ~
Uncooked sliced meat
Dear little girl, you are 5 years old this year. You can order by yourself. You want to eat boiled meat. My mother has racked her brains to figure out this spicy boiled meat. It can only be called informal boiled meat . I hope you like it.
Celery and meat on fire
I bought celery with silk. My son can't eat it. Then I'll burn it with meat.
Geshibaiji bun with meat
My mother worked hard to develop baijimo. Stew. It's so delicious that it's a match with the outside one.
Pork cake with dried vegetables
Girls in the north prefer the taste of the south, especially Meicai.
Skin shrimp
A super simple and quick dish. It's a little longer. The results were skewed. The skin is crispy, too. After eating, I can't even talk with my fingers. The prawns are fresh from the sea today. Don't want them. Part of the air blast was left.
Fried shrimps
Shrimp nutrition Analysis-1. Shrimp is rich in nutrition, and its meat is soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after the disease; 2. Shrimp is rich in magnesium. Magnesium plays an import... ...
Mixed roll powder
It's from the supermarket. Steam some homemade soup. One breakfast will be done...
Perfect miaofe (muffin)
I'm lazy and don't want to go out on a long holiday. The children of the next door neighbor's house argue that they want to eat the cake I made. In fact, the cake they are talking about is this Miaofu. The people who have eaten it say it's the t... ...
Old Beijing yutanzi
The taste of childhood. Old Beijing is Kwai Zi. Fast food. There is a little difference between every practice.
Spareribs Soup with hemp
I've been away from home since I went to school. I bought a pot in my dorm. I'm trying to find the taste of my family. It's very successful. Share it with you ☺☺
Soft and fat steamed bread
A fast way for beginners of pasta
Stir fried mushroom
Different Yunda brings you different taste. It's a smooth mushroom. It's a sweet and spicy soup. Bibimbap is delicious. Try it now.
Sweet and sour eggplant
The dishes of sugar and vinegar are appetizers. They are also meals. Eggplant is my favorite. No matter how you cook it, it's my favorite. In hot days, you should have an appetizer with a bowl of rice. Absolutely.
