Chinese Food
All Recipes
Fried potato with Broccoli
I often cook this dish in Hong Kong. It's easy to cook and tastes special when entertaining friends. I like rosemary very much. In ancient times, rosemary was thought to enhance memory. It can eliminate the flatulence of stomach, enhance the mem... ...
Spicy chicken wings with ginger
Hand made private dishes of heart blue [ginger and spicy chicken wings] - it seems that hot girls are still hot girls in summer. Barbecue stands. Heart blue feels extremely hot and dry. It's not because I'm sitting near the smoky work table. It'... ...
Shaanxi fried noodles
Family members like all kinds of pasta, especially the oily noodles in Shaanxi. As soon as you enter Shaanxi restaurant, the first food you ordered must be oily noodles. Shaanxi is a kingdom of pasta. There are dozens of ways to make noodles. Th... ...
Chicken curry pie
Flying cake skin is becoming more and more popular. There are always sweet and salty flavors in the refrigerator at home. Sweet can be made into egg tarts. It's convenient and convenient. Salty can be made into salty pies. It's also very good. C... ...
Pan fried leek
Fried leek in water. It's my favorite food. The fried water bag has a soft outer skin, a crispy bottom, and delicious leek. You can make it clean at home.
Home style tofu
When the work is broken, the second course of points will be sent. I'm sorry to say that the first one of Poqian failed. In two days, users uploaded many high-quality works. Unfortunately, it hasn't broken the target line of 1000 works. The edit... ...
Stewed soybean with spiced tea
It's too simple. And it's light. In line with the public taste. Come and add some healthy snacks to this hot summer.
Mapo Tofu
Mapo Tofu is a famous dish in Sichuan cuisine. Some people use the words Ma, spicy, hot, fresh, tender, fragrant, crispy and lively to describe this dish. They summarize its characteristics quite vividly. When you walk into Sichuan restaurants a... ...
