Chinese Food
All Recipes
Chicken soup with matsutake
Tricholoma matsutake has a high nutritional and medicinal value. Modern medicine shows that Tricholoma matsutake has many functions, such as improving immunity, nourishing kidney, anti-cancer and anti-tumor, treating diabetes and cardiovascular ... ...
Mushroom soup
The mushroom raised by myself grows very fast every day. It can be picked in about 23 days. The baby mushroom just picked. It tastes delicious and tender. It's lovely. Add marinated tofu and carrot. It's nutritious and beautiful. This soup is th... ...
Rice with squid
I didn't expect that. Squid has a big stomach. Ha ha
Stewed chicken soup with Smilax
Smilax glabra is a kind of good traditional Chinese medicine. It's an excellent material for detoxification and dehumidification. It's the best way to make soup for health preservation. It has the functions of removing dampness and heat, detoxif... ...
Oyster soup
It's definitely a specialty of Dalian
Marinated chicken feet
It's the first time in my life to make chicken feet. It's really delicious. If you don't believe it, you can try it.
Fried squid and shrimp
My favorite dish in college. My friends love it. It's a delicacy in my memory. Every time I make it, I'm filled with emotion.
Macaroni with mushrooms
The real Agaricus mushroom is also called crab mushroom . It has beautiful appearance, crisp texture and delicious taste. It has the taste of sea crab. It's thicker than Flammulina velutipes. It tastes good. Macaroni is a kind of pasta with toug... ...
Braised shrimps with sucking fingers
Fresh shrimp is rich in high-quality protein. It is most suitable for babies who thrive in spring. There is no interest in eating too much scalded shrimp. The fresh and sweet sauce is very appetizing. The baby sucks his fingers and eats with relish. -
Stir fried vegetables with ham
Children all like ham. They like to eat colorful food with grains. They fry vegetables with ham. The color is colorful and the nutrition is rich and balanced. In addition, they stir fry fresh dew with Jiale. It's sweet and delicious. The color i... ...
Rice with mushroom and chicken
If his father doesn't come back for dinner, I don't have the power to cook and stir fry. But my lovely treasure loves eating. What shall I do? So I made this one pot cooked. Ha ha ha ha ha ha ha ha ha simple, delicious and no need to wash so many bowls
Steamed oysters
Pregnant for my husband
A plate of super luxurious five-star seafood spaghetti
This dish of spaghetti uses so much material that it explodes. After the pasta is cooked, add garlic and stir fry to dry the water. Get to this little skill. The taste level is instantly enriched. Just take a bite. Minutes to finish all kinds of... ...
Huaishan small red grouper soup
The fresh soup of little red grouper is delicious. It's nutritious and delicious with Huaishan cooking. The fish can be fished out and dipped in soy sauce. One fish can make one dish one soup. It's simple and nutritious.
Stewed eggs with beer
Spring is coming. Is the best summer for ice beer far behind?. I'll prepare the dishes in advance to teach you how to make a beer stewed egg. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I drank it to the bes... ...
Squid soup
I've been eating squid soup made by my uncle since I was a child. It's delicious. I have nothing to do. I bought squid and went to my uncle's house to study. I tried it myself. The taste is not as good as my uncle did. The steps are basically co... ...
Jiaozi with leek and egg
The first time I made dumplings with bread. I'm very happy to be successful. My husband rolled the skin. My bag. It's fun.
Scallop in shell Kwai, Peter seafood. Home dishes, instant vegetables, garlic steamed vermicelli, scallops,
It's not good to cook with steam. What should I do? Prepare garlic vermicelli and eat scallops easily. It's fresh and enjoyable.
