Chinese Food
All Recipes
8-inch Pizza - easy to learn (with microwave pizza)
It's safer, healthier and easier to make delicious pizza at home. You can have it if you like.
Crispy meat pie
Guangbing is a traditional snack in Fujian Province. Historically, it is a kind of simple Guangbing , that is, the dry food ordered by general Qi Jiguang to drive the army and kill the Japanese. From the word light, it not only refers to the cha... ...
Fried eggs with red toon
Red toon is a special product of my hometown Linqu. It is mainly produced in the temple head. Fresh and full, natural and pollution-free. The rich flavor of Chinese toon is incomparable with that of common Chinese toon. Today's fried eggs with r... ...
Fried pork with green pepper
Green peppers are rich in vitamins. When they combine with layers of streaky pork, I need three bowls of rice.
Stir Fried String beans
The story behind this dish ~ (optional) kidney beans are rich in protein and a variety of amino acids. Regular consumption can strengthen the spleen, increase appetite. When the weather is hot, eat more can relieve the heat and green mouth. But ... ...
Dancing with mushrooms
Love mushrooms
Grape juice, natural yeast, walnut and people bag
Recently, I'm obsessed with oubao. I'm especially obsessed with natural yeast oubao. This walnut renoubao is oil-free and sugar free. A large proportion of walnut kernel and whole wheat flour are added. It tastes mellow, healthy and low-fat. It'... ...
Steamed Abalone with minced garlic and vermicelli
Abalone is one of the precious marine treasures. Its meat is delicate, fresh and not greasy. Its nutritional value is quite close to that of mussels and snails. The content of protein, fat, iron and B vitamins are not different. Steamed abalone ... ...
Cherry meat. Make spring more delicious
As one of the four kinds of meat that Suzhou people must eat in a year, cherry meat is an indispensable delicacy in spring. This dish is named for its cherry red color and shape. The use of red koji rice not only makes the meat fresh, tender, re... ...
Bean curd with sauce
I don't know how to eat it after buying some pieces of tofu. I tried to make this dish. It tastes good.
Chongqing spicy pot
Spicy hot pot originated from Tujia flavor in Jinyun Mountain of Chongqing. It is a common practice of local people. It is characterized by a pot of spicy, fresh and fragrant. It is said that the local people usually like to stir fry a large pot... ...
Baked chicken with ginger and salt
Shajiang is the soul of salt baked chicken
