Chinese Food

Taste of patience - Matcha chocolate Napoleon

This Napoleon looks tedious. But the basic steps can be summed up as follows - 1. Making pastry. 2. Making pastry. 3. Folding pastry and pastry to make pastry. 4. Making chocolate stuffing. 5. Making Matcha stuffing. In the end, it's just the as... ...

Stir fried bran

It's really delicious. Who said that cold dishes are not really fragrant. It's healthier to mix them.

Boiled conch

I like seafood very much. Let's not talk about it. Let's eat it.

Fried cake with cabbage and tomato

I don't know what to eat. I think I made it myself. It's delicious.

Spinach in sauce

Make the juice with the raw materials at home. Eat this cold dish in summer. It's fresh and nutritious. The method is simple and the style is beautiful. What are you waiting for.

Changchun fried noodles (similar to Jilin fried noodles)

This delicious food can be found in the streets and alleys of Changchun. It evolved from fried noodles in Jilin. Jilin's powder can't be fried. Complete the whole square. Changchun's is different. Changchun people like to fry it. If you don't ha... ...

Steamed mutton with microwave plate powder

The leg of mutton is very tender. It's cooked in ten minutes after choosing the function of steaming the ribs. It's delicious. It's summer now. I've been thinking about it. At this time, cooking in the microwave oven is really good without lampb... ...

Braised spare ribs

I'm a new bean and fruit fan. I'm the first time to make a recipe. Please give me more advice.

Finger eggplant in secret sauce

Pancake fruit

Northerners live in the south. They miss pancakes and fruits at home and dream back to their hometown.

Instant noodles with bean skin

Fried egg with mushroom

All the dishes I offer are beginner level. Simple and easy to cook. Because I am also a super beginner.

Three cup chicken

The legend of three cups of chicken - the first story - three cups of chicken has been popular for hundreds of years. It is widely spread in central Jiangxi, South Jiangxi and other places. The real birthplace is Wanzai county. It is said that t... ...

Shrimp sauce

Baked chicken in electric pressure cooker

Baked chicken in electric pressure cooker is tender, sweet and delicious.

Braised eggplant

This year, my mother planted eggplant. Eggplant is one of the common vegetables in summer. There are many ways to do it. It's delicious and nutritious. So you can eat more at this time.

Fried meat with lentils

Fried meat with lentils is a common home dish. It's also simple. It's a very delicious dish with meat and vegetable. I remember when I was a kid, I used to cook the lentils and then stir fry them. They taste delicious. Now almost all the stir fr... ...

Double cooked pork

The return pot meat is bright and fat but not greasy. It's a very famous dish in Sichuan cuisine. The so-called backpot is to cook twice. Because of this backpot, the meat becomes very delicious and not greasy. It's the double cooked pork that a... ...

Double cooked pork

The first dish in summer vacation. Opening the housewife mode in summer vacation

We eat cold fern root powder in summer

Hot and sour fern root powder is a special snack of the Han nationality in Jiuzhaigou, Sichuan Province. Fresh fern on the mountain of Jiuzhaigou is picked, the pulp is beaten with a wooden stick, and the pulp is baked to powder shape. It tastes... ...