Chinese Food
All Recipes
Stewed rice with preserved meat
It's not only simple but also convenient. Although it's not big, it can be eaten with meat, vegetables and rice. The special taste of rice brought by the potting is very appetizing. There are more than 20 kinds of flavor in Cantonese rice casser... ...
Casserole fava bean sausage rice - the taste of grandma (the kitchen of the demon family)
As soon as this season comes, there are endless fava beans, peas and peas in the countryside. When I was a child, my grandmother used to make fava beans and peas for us. This flavor has been in my memory. In my mind.
Seaweed and spinach cake
The green spinach cake is delicious in Shanghai moss. It's a bright dish in early summer. Eating more spinach is good for your health
[Panasonic bakes magic world] magic Sausage Bread
It all comes from love. There hasn't been flour churning for months. These days, I have a chance to play in the oven at the right time. So I asked you, sir. You are very lucky to take care of me during this time. Then the family party of douguo.... ...
Glutinous rice sausage
Make snacks for babies
Sausages with cucumber
I don't like raw cucumbers very much. It's OK to fry them and make soup. So I have to cook them. In fact, it's crispy and tender. It's just that the taste is totally different from the raw one.
Pea sausage
Taste from spring
Sauteed sausage with water bamboo
The first time to make water bamboo. Success.
Breakfast sandwich without oven
Make these little things for my brother every time my mother is not at home
Fried corn with ham and sausage
My son likes eating very much, so the mother must satisfy him.
Tofu sausage
Feichang Douhua is a well-known snack of Han nationality. It belongs to Sichuan cuisine. Red and white douhuacai. Feichang is delicious and thick, with mellow texture. Douhua is smooth, tender, spicy but not dry, appetizing and refreshing.
Sushi during weight loss
If you don't need to diet, you can add salad dressing, meat floss and other ingredients
