Chinese Food

Fresh and elegant seafood stew

In the hot summer, I'll have a fresh seafood stew. I'm not afraid of anorexia any more.

Seafood porridge in canteen at night

Last night, I sent an article about spicy crawfish. There are shrimps, wine, seafood porridge, the most fresh ingredients. The seafood porridge is really fresh eyebrows. Dear you. If you are a girl who is afraid of being fat like me, then try th... ...

Spaghetti with crab meat and mushroom

My husband and children don't like to eat vegetables. For nutrition, I have to chop them all together.

Dongyinggong seafood pasta

I've had a soup of dongyinggong that I can't forget at the arbor beach of Pattaya. I've been cooking all kinds of dongyinggong since I came back home. Today, I suddenly want to eat spaghetti. So this seafood spaghetti of dongyinggong was invented.

Spanish Seafood Rice

Argentine red shrimp, clam, stomach nourishing rice porridge, nutrition and health, night breakfast

It's not bad to eat millet porridge, add duck eggs, salted vegetables and cranberry sauce. Let's cook it with seafood in the middle of the night and have a bowl to satisfy your appetite.

Shrimp porridge

Dongguan has a high fever these days. It's so hot that I want to throw myself into the refrigerator. It's such a hot summer day. My appetite is not strong. My desire to cook is even less. Let's have a bowl of seafood porridge.

Mapo Tofu

Seafood noodles

Stewed mushroom with tin paper

You can make tinfoil mushroom without oven

Cucumber and Seafood Rolls

This is a new sushi dish. It needs some tips. But the taste of the finished product is fresh and nutritious.

Fish tofu made by ourselves with real fish. There will be no shortage of hot pot materials after learning it.

Fish tofu made of Longli fish. Add egg and tapioca starch. Taste q-shaped. Fresh and delicious.

Braised shrimps

Shrimp is rich in nutrients and is soft and easy to digest. It is excellent food for people who are weak and need to be nursed after illness. There are many ways to eat Kwai shrimp. Fried, stir fried, oven baked,, and / or, but the scalded shrim... ...

Braised bream in brown sauce

I like fishing. I went to the wild fish pond to fish on a day off. I caught several bream. I made the braised bream at home. It's delicious. I don't need to put any monosodium glutamate.

Shrimp balls with Phoenix Tail

The phoenix tail shrimp ball has a high nutritional content, simple production and good taste.

Self made seafood rice noodles

Cod, tofu, vegetable and steamed cake

Steamed egg god horse is the best for Kwai to make breakfast. It's simpler and faster. But what's more, eating baby is always greasy. Try adding some ingredients. Let's do something fresh. The steamed cake looks solid. It tastes soft, tender and... ...

Stewed rice with preserved meat

Braised pig's feet with orange peel and soy sauce

Pig's hoof is rich in nutrition. It tastes excellent with Xinhui orange peel. During the stewing process, the smell of orange peel gradually permeates into it, making each mouthful of meat thick with orange peel fragrance. Even if you don't eat ... ...

Chaoshan seafood porridge

The summer heat will lead to loss of appetite, but your stomach will not refuse the delicious Chaoshan seafood porridge. After eating the delicious degree of Chaoshan seafood porridge, people will be fascinated and addicted. What I do is that th... ...