I like mousse cake very much before I learn to bake. Mousse's unique delicacy and sweetness are always unforgettable. After learning how to make cakes, I tried mousse several times. That taste is a bar. It's the season when strawberries are on t... ...
Castanopsis Kawakami is one of the top ten pasta in Shanxi Province. It is mainly a kind of pasta delicately made of naked oats. Castanopsis is a vessel made of wicker and shaped like a bucket. It is also called fence bucket. Because the shape o... ...
A few days ago, I went to check my body. The triglyceride was high. I drank it for half a month. It's normal. It's a prescription on the Internet. Anyway, I drink tea every day. But don't drink it if you get angry. Your throat will hurt.
There's a special attraction for Liren pancakes. The upper and lower baking plates can be 180 degrees and heated at the same time. It's equal to having two pancakes at the same time. For the golden morning, it's the best assistant for breakfast.... ...
Liren electric pancake Dang can not only make grilled shrimp, grilled fish and all kinds of pancakes, but also make breakfast. The new generation of electric pancake Dang has the function of fast heating, which makes breakfast more time-saving. ... ...
Do you like the soft and chewy taste of pig's lung like me? Few people like it. I guess some people haven't eaten it. They are dirty, hard to clean and too cheap. They feed cats and dogs If you want to go out to eat, they don't know how to wash ... ...
Jingxuan soy sauce recipe 4 spicy perch. Most people like steamed perch. Steamed perch is really delicious. First, I like braised perch. It's still spicy. Compared with steamed perch, braised and spicy perch has a richer taste. Its meat is compa... ...
I cooked this dish with my mother
Every family cooking has its own flavor. I don't think the food in our family is the same as that in other families. Especially when I was a child, I often ate it. I think it should be that flavor. Today's porridge is from snacks to large. My mo... ...
To be honest, you can't always be sure at the beginning, so you can't always do well and then try many times, so if you don't succeed, don't abandon the base. ☺☺
This is the process of adding cheese to pasta in tomato sauce and minced meat. Pasta has a recipe before, but it's too long. Please write it again.
Simple and delicious
My girlfriend loves sour plum soup. She cooks it at home and sends it to school.