It's just for the sake of later busy time. It's convenient to eat and stir fry the sauce in advance. When it's time to cook noodles, it's OK. It's better to add some shredded onion and cucumber.
A few days ago, I saw a friend making a pancake. I also made a few comments. I did it once today. I cook more casual. I won't deliberately do anything. As long as I like, I can try. This time, I made plums, mainly tomatoes. After I made them, I ... ...
After eating Huang Jihuang's stew pot, I have been thinking about it all the time. But the price of the restaurant outside really makes people love their own purse. Besides, the ingredients are not necessarily fresh enough. I have studied the ho... ...
Fried bean curd with sprouts in Yibin. A dish I love very much recently. Yibin bean sprouts have been in stock for a long time because of its love for Yibin instant noodles. Unexpectedly, it has almost the same taste as the potherb mustard. Rece... ...
It's raining in Dalian today. There is almost no spring and autumn in this city. It's often down jacket and short sleeve are interchanged. It's a little rain. It's really cold. Suddenly I saw that the garlic sprouts I planted have grown very hig... ...
The fresh vegetables are tender, tender, cute and cute. In summer, it's almost time to lose weight. The owner is a lazy person. He wants to eat less. Therefore, fresh green vegetables as dinner are fast and simple.
Provide all kinds of nutrition for the human body in one day
Simple ~ quick hands ~ random collocation ~ Kwai.
The bread body is completely oil-free. There is less sugar. But it neutralizes the sweetness of purple potato. It has a different flavor. Summer is coming. MM who love beauty can try it. Low sugar, no oil and soft. Breakfast with a cup of coffee... ...
Take a turn in the Western pastry bag. Cake, egg tarts, pizza, bread, waffles Lingering in essence, pigment and cream. Today, at last, wash away the lead China. Let those romantic, petty bourgeois, colorful and colorful shut outside the window. ... ...