Chinese Food
All Recipes
Gansu Linxia Hezhou baozi
When I was a child, my mother was busy for our five children. On winter weekends, she always gives up rest and makes some delicious steamed buns for us. Especially after we get married, she always does more at one time to satisfy her children an... ...
Qinghai King (seafood pasta)
Let's eat together. I'm greedy.
Sesame seaweed soda biscuit in vegetable oil
It's just because it's simple. It's used to grind your teeth while watching TV.
Thumb biscuit
Thumb biscuit is a dessert I love very much. I love thumb biscuit because it's very versatile. It's no better as a cake decoration. And it's easy to make. The important thing is that there is no fat. In the slim friends can enjoy this delicious ... ...
BEIHAIDAO Qifeng Cupcake
The name of Hokkaido Qifeng cake comes from the origin of its main material milk. The unique flavor of Hokkaido milk makes this cake taste different. But we usually make it ourselves. It's a bit impractical to use Hokkaido milk. So as long as it... ...
Shuangla, Hunan
Shuangla, Hunan. This dish is a classic dish in Hunan. I don't know how to stir fry it in other places. But this is my hometown's stir fry method. It can be dachshund. In order to be less greasy, I chose dachshund and the blood tofu which is a s... ...
Sweet and sour hairtail. It's not enough from snacks to big ︱ I'm a big star of family No.2
Welcome to my official account of WeChat. Update the private video menu every day. Our family is in the northeast. When I was a child, the most fish I ate was hairtail. At that time, the hairtail was frozen. It was upright and hard, and it could... ...
Miss meal teaches you simple and easy to make sweet pumpkin pie
I've never stopped this thing. Every day, I will deliver such a kind of food full of love as I promised. The true meaning of food is love for life; because food meets, because trust follows; I'm miss Shan. I'm your favorite meal. I'm your best f... ...
Guizhou millet / millet dregs
It's necessary for Chinese New Year. It's sweet and salty. It's nutritious. Eating millet often can strengthen the spleen and stomach. It can supplement progesterone.
Old Beijing - Beijing sauce shredded pork
Every time I don't know what to eat, I always get inspired by watching the food program on TV. Just after watching a Beijing sauce shredded pork on TV, I hooked out the greedy child. Let me make shredded pork with Beijing sauce. ok This is a sim... ...
Sichuan snacks
There are many kinds of snacks in Sichuan. It is also famous for hot pot. Crispy meat is a very delicious choice as a food / snack / soup. Even as a side dish of hot pot. It may be a little different for each family, but it's really worth trying... ...
Ten inch sweet apple pie
My family has too many people. 6-inch pies can't satisfy all partners. So I improved Jun's 6-inch recipe and made a 10 inch apple pie. Because the fried apple is sweet enough, I'll put less sugar in the bottom pie stuffing. Parents who are afrai... ...
Durian thousand layer cake. Special love for special you ︱ No. 7 sweet without oven
Welcome to my official account of WeChat. Update the private video menu every day. Durian is such a food. It's really my arsenic. Your honey. The one who loves is crazy. The one who doesn't like is a thousand miles away. Today's baking free duri... ...
Stewed eggs with beer
The beer stewed eggs in bright and dark brown coat, though not elegant, are common at the table of the common people. This brine egg is delicate and smooth, simple and honest, suitable for saltiness, mellow and fragrant. It is a common snack wit... ...
Cheese shuflei cake
Add cheese and protein cream to casda cream. You can make fluffy and soft cheese shuflei cake. The cake is unforgettable once eaten, said Xiao. Believe it or not, I believe it. After a night's cold storage in the refrigerator, it's really nice t... ...
