All Recipes

Babao rice (necessary for Spring Festival)

When I was a child, my mother either asked her neighbors to buy things or made them by herself before the Spring Festival. When I grew up, my mother was not happy to do it as before. The materials were much more abundant than when I was a child,... ...

10 Steps

Stewed pork chop

After eating the Sufu block, what about the Sufu milk in the bottle? In addition to being able to make instant chutney, sapropel can also be used to stew meat for coloring and seasoning. Today, I used it to stew the ribs. The color is bright and... ...

15 Steps

[food Magic] strawberry cream cake, master recipe of Tokyo fruit making school

Strawberry cream cake g â teauxframes was born in Japan. It is called the king of cake. The matching of strawberry and cream is a warm, sweet and delicious Japanese national snack. It's the foundation of making cake with the master formula of To... ...

15 Steps

Sweet and beautiful black sesame sugar

It's fragrant and crispy. Black sesame can make your hair black, beautify and moisten your intestines

4 Steps

Wormwood green regiment -- sweet and salty

China is rich in land and resources. There are huge differences between the north and the south. Therefore, there has been a sweet and salty dispute in the taste of zongzi and Douhua since ancient times. And wormwood green regiment is a typical ... ...

32 Steps

Jiangmi bar

Before the new year's festival, every family likes to prepare some snacks to cater to the new year's atmosphere and entertain guests. My family is no exception. But I usually want to eat them. I will also make some by hand to satisfy my appetite... ...

12 Steps

Sweet peach blossom biscuits with a breath of spring

In order to make this peach blossom biscuit, I changed the recipe and making method twice. The first time I used the formula of condensed milk biscuit. It tastes sweet and tastes hard. I almost feel it. So I switched to the recipe of cranberry b... ...

24 Steps

Meatloaf doughnut cake

Pork floss makes doughnut cake. It's soft and sweet. It's the first choice for outing. -

17 Steps

Matcha waffle

Spring is a green season. Green plants can be seen everywhere. I also like green. Green represents hope. This is also the color of spring. In spring, it's the most suitable food for making Matcha. The green color has a special appetite. I recomm... ...

10 Steps

Matcha Tofu Mousse

Who says dessert will have meat? This is a kind of thin dessert. Fresh Matcha meets tender tofu. It just neutralizes the greasiness of milk. But it just leaves a little alcohol. Spring Matcha tofu / / the overturned smooth way of eating tofu is ... ...

15 Steps

Low sugar, low oil version of cranberry biscuit

The first biscuit I made was cranberry. At first, it was made according to Jun's prescription. I feel that the biscuit is a little sweet and greasy. Later, I changed to the formula of low sugar and little oil. Unexpectedly, I fell in love with t... ...

19 Steps

Ocean mousse, the exclusive recipe of no food, no pleasure

I haven't seen you for a long time. Dear friends, I was too busy and didn't update the menu. I hope you can forgive me... I especially like the sea. I like the beach. I like to roam by the sea... But they live in the Northwest.... So every time ... ...

22 Steps

Cranberry puff pineapple bag

I haven't tried to make a pineapple bag. One day I saw a push to make a pineapple bag. It was so simple. Do it now. In a moment, the house will be full of fragrance.

7 Steps

Bread with cream

Bread is also called bread. It's a kind of food made of grain (usually wheat) flour and heated. The baking food is made of wheat flour, yeast, egg, oil, sugar, salt and other auxiliary materials, water added to make dough, and processed through ... ...

14 Steps

French lime pound cake

Pound cake. Hong Kong calls it butter base. The taste is solid and fine. The texture is moist and varied. It is put into the refrigerator when it is hot and drenched with sugar water. When there is surplus temperature, the fresh-keeping film is ... ...

12 Steps

Can you make seafood at home? A big meal for less than 100 yuan.

It's the season to eat seafood again. The recent Spicy Seafood is really too hot. But the only disadvantage is that the price is too expensive. Haha ~ it's better to prepare a pot at home. It can be done in a few simple steps. Learn from Miu soon.

11 Steps

Lemon chicken feet that can be easily handled by the disabled

[net red lemon chicken feet] is a delicacy in summer. Snacks are necessary for the competition. You must understand the meow move of 1s.

30 Steps
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