Salted crispy chicken is one of the most popular food in Taiwan. Previously, small s often mentioned it in the program. Today, I'll try to use the microwave oven to make this food.
It's good to use Mint instead of parsley.
Maodou is a kind of fresh legume vegetable. It has a high content of various vitamins and minerals. The nutritional value of Maodou is very high. It is suitable for adults and children to eat. Maodou. No matter it is boiled salted Maodou or peel... ...
It seems that I really like all the things that can be eaten on the chicken. Especially the chicken feet. That day a Japanese friend looked at my recipe. How come there are so many chicken feet? Haha. Because they dare not eat the amount. Haha, ... ...
This recipe is a video recipe. It is better to watch pictures and texts with video.
Children like to eat. It's not sanitary outside. No matter how much they eat, they can rest assured.
It's a simple and delicious stewed rice with ribs. Put more seasoning, and the house will be full of fragrance. What kind of seasoning is it? Come and have a look. Ingredients - 500g spareribs, 1 carrot, soy sauce, salt, cooking wine, seasoning,... ...
Fried vinegar meat is a unique Minnan snack in Quanzhou. As the name implies, vinegar meat is the main seasoning. Of course, vinegar is indispensable. It has a golden appearance. It tastes crisp outside and tender inside. It has a light smell of... ...
I want to have something baked, and I don't want to have something oily or polysaccharide? Then try baked bread. It's much better than frying. There's protein and carbohydrate in an egg and a steamed bread. When breakfast, add vegetables and fruits.
The seasoning proportion is only for reference. Adjust according to personal taste. Time is easy. Just take more steps.
Some people are excited, some people are crying, and the game is almost half over. Are you ready to stay up late for snacks? In the process of watching the ball, it will inevitably consume energy. Here is a recommended snack that can stay up lat... ...
My family does it every few days. Every time it's a flash. No one can resist the golden color, crispness, soft outside and inside, and the smell of scallion This is also the breakfast standard that we all love in Nanyang. Our favorite thing in t... ...
Mr. Lin in my family doesn't like meat. Every time I cook vegetarian rice, I want to innovate. I think Mr. Lin likes ham sausage. I made this sausage rice.