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Egg tarts

Egg tarts in minutes -

3 Steps

Fried egg with tomato: the most classic and easy to learn meal

It's the most classic and the most delicious dish. It's scrambled egg with tomato. It's also called scrambled egg with tomato. This is the first dish that most people learn to cook. It is not only colorful and full-bodied, but also easy to make.... ...

10 Steps

Pineapple rice is nutritious and hospitable

A less homely dish (or rice?) . but raising the table is sure to surprise your guests. This is not Thai style. Because there is no fish sauce in Yuan's house. It's a common fried rice with pineapple ~ but it's really delicious ~ and I put less o... ...

11 Steps

The soft and elastic meat buns

I'm sure you're not new to baozi. Ordinary people often eat it. But if you buy it outside, you won't feel relieved. It's easy to make it at home. As long as you master the methods and skills, it's definitely better than the outside. And you can ... ...

4 Steps

Cookies

Try the CASS electronic oven. This biscuit doesn't use eggs. It's crispy and delicious. It's full of milk aroma. Bake directly with the preset cookie function of the oven. The temperature and time are just right.

7 Steps

Snail stuffed meat ~ some friends said that the dish name changed to snail stuffed meat. * * ^ *

If you want to buy a snail, you need to pick a snail with a green shell. The meat is thick and the shell is thin. * * ^*This dish is a Kung Fu dish. Let's make it with me.

4 Steps

Wild amaranth, job's tears, lentils, tube bone soup

Wild amaranth, some places are called false amaranth, native amaranth, prickly thorn, etc., commonly known as longevity vegetable . Because it is rich in a variety of vitamins and minerals, and are easy to be absorbed by the body. At the same ti... ...

9 Steps

Make egg tarts in ten minutes (followed by sweet bean and purple potato egg tarts)

It's really troublesome to make tarts and pasta. Sometimes it's not very crispy to bake them. So there's the easiest way to do it. It's just to make tarts. Buy the ready-made frozen tarts in the baking supermarket. 70 cents is a good deal. The k... ...

11 Steps

Stir fried eel

This is a wild eel weighing about 1 Jin and about 40 cm long.

5 Steps

Noodles with spicy cabbage

I have a fever and can't cook. It's good to sweat in such a hot bowl of ramen, and it's easy and fast to make.

4 Steps

Ready to eat margaritas ~

The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. First time as Margaret. Ben was attracted by her appearance. Unexpectedly, the taste was as romantic as the name -

8 Steps

Pineapple mutton in private room

It's my first time to stir fry the meat. It's not good enough, but the taste is excellent. Especially pineapple is in it. It's fragrant and my husband likes the last tomato sauce. Although I didn't follow the traditional way to make it, it's not... ...

9 Steps

Marinated clam and Squilla

The sesame oil is Li Jinji's. you can choose Weishida or Haitian soy sauce (the taste is not very salty and suitable)

4 Steps

Blood clam porridge (original)

My mother sent the clam specially from my hometown. I didn't dare to eat blood clam when I was a child. Because the juice in the blood clam looks like the color of blood. I'm afraid to look at it.

7 Steps