Noodles made of iron stick yam. Very delicious.
Sea cucumber is as famous as ginseng, bird's nest and shark's fin. It is one of the eight treasures in the world. Sea cucumber is not only a precious food, but also a precious medicinal material. It is rich in 18 kinds of amino acids, taurine, v... ...
Chef Bianca will give you a different Western food cultivation experience. Welcome to wechat Weibo - Chef ankassi. Watch more recipe videos. Today I'm going to teach you how to make a unique and exciting German wine. It's been burning for half a... ...
Almost all of my first impressions of eggnogs came from the breakfast stand. It's still a distant memory When I was at school, I spent countless breakfasts with the soft eggs and pancakes. Thin a piece of pancake. Burn it to the drum. Poke open ... ...
Many people say that the stick is not delicious. It's dry and hard. It can't be chewed at all. It doesn't taste very good. Ah. It's true. But I really like the garlic flavored staff. It's very fragrant. But the staff is very big. What if it does... ...
Winter is coming quietly. Recently, it's not haze days or rainy days. The whole person is drowsy and listless. I don't want to get up in the morning. But in my stomach, I still want to drink a bowl of sweet congee. What can I do?. Haha. Fortunat... ...
The cold and dry winter is coming. Friends who know how to keep healthy often talk about autumn harvest and winter storage. The so-called winter storage . In short, in winter, we should pay attention to recuperation and recuperation. It is condu... ...
I don't like beef and mutton personally. I like the fat and thin meat in the choice of streaky meat. The taste is not oily and not astringent. The top choice of streaky meat is the most perfect proportion of the ventral front part near the front... ...
My farm friend sent me a picture. The organic gray jujube farm has gone away from the bustle. It has snowed. I am quietly building up strength for next year's results. Today's porridge is super smooth and glutinous. Moms must give it to the babi... ...
Usually I'm tired of rice with fried dishes. Occasionally, I'll have a change of taste. I'll have a Western food. The newly cooked rice will be fried with Shanghai fresh food into seafood fried rice. Then it will be baked in the oven with cheese... ...
Some comrades like fried dough sticks very much. There is a giant fried dough stick in the market near my mother's house. It's very delicious, big and crisp. The only disadvantage is that the oil is not changed often. Sometimes it can taste fish... ...
Spicy hot pot is delicious and easy to make. Only three points are needed to make everyone into a chef. First, stir fry with oil to make compound oil. Second, blanch all the ingredients in advance until they are eight mature. Third, slag free ho... ...