I received the fluff liquid marshmallow from my friend, opened the lid, spread the sweet strawberry fragrance, and when I came to dinner, I thought of the long grass French strawberry cake, mellow and mellow, the almond, the dakois cake, the lig... ...
In summer, you need a kind of high beauty dessert with cool and refreshing appearance. In summer, your favorite is mousse cake, which is fresh and simple. -
Make this simple rose swirl cake. Red heart fire dragon juice and spinach juice are natural fruit and vegetable juice color. It looks beautiful and tastes good. -
For my roommate's birthday. Since then, I've managed all mousse.
Simple, delicious and delicious kori cake
Many girls have troubles. They want to eat cold in their physiological period. But ice cream is really cold. But it's easy to eat it. The pudding is not very cold, and it will last for hours. I really want to eat something to relieve the heat. I... ...
It is said that when you eat the lightning puff at the first bite, you will be attracted by its taste and eat it like lightning. This is the origin of its name. I prefer the variety of the lightning puff. I can add various fillings and make vari... ...
The smell of spring is more and more strong. The world is beginning to appear a little bit green. Looking at the fresh eyes, the mood will follow the clear up unconsciously. In such a beautiful season, come to a fresh green spinach cake roll. Us... ...
Is this Cupcake? Bite down. The outer skin is crisp and hard. Where is the soft cake? After biting off, the strawberry cream in it flows to the heart and suddenly overflows from the mouth. Such a meal will surely make people laugh. It's a little... ...
The thousand layer cake is different from the traditional cake. It doesn't need an oven. It's done in a pan. It's easy to make. The fruit in it can be added at will according to your own preference. The number of layers is also optional. Just li... ...
With a little care, make cute and lovely niuniuqifeng cake to please your little friends
Since I fell in love with baking, I always think when I can make such a beautiful dessert when I pass by the window of the dessert shop. However. Cake embryo, plastering, mounting, decoration and other technologies. It's not a matter of two days... ...
All the time I spent with you was dazzling. Because the weather was good. Because the weather was bad. Because the weather was just fine. Every day was beautiful. When blowing out the candle, the ghost bride calls out the warm ghost. And who do ... ...
The little friends who like to bake by themselves must know black forest cake. It's a famous dessert in Germany. The black forest cake combines the sour cherry, the sweet cream, the bitter chocolate, and the mellow cherry wine. It is loved by pe... ...
I didn't touch the oven for a week, but I made a mess for several days in a row. Haha ~ this big oven of CASS makes my hands itch. In my spare time, what I want most is to have such a small piece of cake with a refreshing drink. I feel that time... ...
Makaron, who has abused thousands of baking lovers, is not difficult at all
Summer is a season for mousse
The recipe of the Qifeng cake of Yuebao and hemp has been slightly changed
For the sake of your family, study the pasta you are not good at. Because it's a single thing. There's almost nothing left. Later, when I saw the cartoon shape, I used the color of vegetables and flour to make different shapes of steamed bread. ... ...