1. I don't want to eat too sweet, so I didn't put too much sugar. I can add sugar according to my own taste. 2. Dark chocolate can be replaced by milk chocolate. 3. If Qifeng cake does not add chocolate, increase the cocoa powder to 30g. 4. If y... ...
A busy day begins in the early morning. Kwai to sleep for 5 minutes. Breakfast is mostly fast food like bread and milk. But the good mood of the day also starts from the morning. Give yourself and your lover a love. Then start from breakfast - m... ...
Do you like braised pork ribs? My husband likes braised pork ribs best. Now it's also my favorite dish to share with my mom who likes to eat ribs.
I don't know how many bakers bought the oven for the first time. Start with Marguerite? There's a special feeling for Margarita cookies. This dessert is my first close contact with baking. I remember that the house was full of fragrance that nig... ...
Stewed and burned. It has a history of hundreds of years as a traditional snack in Beijing. As a pure man in the southern city of Beijing, it's also a food that must be eaten every week. Because I live near the old Chen shop in the small intesti... ...
Christmas is coming. There's a strong Christmas atmosphere everywhere. Let's make a cake for the occasion. Strong chocolate fragrance. With the bitter cocoa powder, it's still very suitable. It really grows meat-
I always like the taste and taste of black forest cake. This is a birthday present for daddy. -
Spread food culture, food is rich and colorful because of me. Xiaodian wechat qin19781218 braised beef ribs
In terms of chicken, the combination of chicken and mushroom is my favorite match. Whether stewed, steamed or stewed, the two kinds of food infiltrate each other, which will make the taste of the dish to the extreme. Especially the best mushroom... ...
Every day is now very cute. Naughty ~ tell him - Mommy Xi eats (kisses her) . When he is in a good mood, he quickly brings his mouth to kiss. When he is not happy, he pushes me away with his small hand. But I still like to kiss my mother a lot. ... ...
The first time I saw this toast, I was attracted by its towering peaks. Using eggs instead of water to mix the noodles. It really made me want to try it. Banter is going to go game again this weekend. So, Friday night's toast will make Saturday'... ...
The legendary Miss Marguerite. She made it by herself today. It's really the instant entrance.
I haven't eaten spicy food for a long time. Look at the dishes I've made recently. They're all bland and tasteless. I just want spicy food if I'm jabbering in my stomach. I'm sorry for not eating spicy food anymore. I wanted to buy beef, but I d... ...
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