Chinese Food
All Recipes
Different little fresh red bayberry wine
Hand made private dishes of heart blue [different little fresh red bayberry wine] - the dream life of the leftover girls (the end). Heart blue is a greedy person. Whether it's red wine, white wine, yellow wine or beer, I'm infatuated with the th... ...
Sweet and sour tenderloin
We both agreed to eat all the sweet and sour pork tenderloin in all our stores. We got married before we ate them all.
Heat clearing and dehumidification water
It's the hottest in July and August. This Guangdong sugar water can carry out daily leisure conditioning for the body. It has the effect of clearing away heat, detoxifying, moistening dryness and diuresis. It can quench thirst. It can also nouri... ...
Stir fried fungus with Broccoli
This time, it's really fresh. No garlic.
Ginseng syrup
American ginseng, also known as American ginseng, has the functions of Invigorating Qi, nourishing Yin, clearing heat and reducing fire, invigorating the spleen, moistening the lungs, and nourishing the true elements. It can quench thirst, promo... ...
Sponge cake (8 inches)
The first time I tried the whole egg method. It used to be the split egg method. Seriously, it's not easy. Don't worry.
Italian lasagna
This dish is made with reference to Douban super chef. It's not completely original, but I take the pictures and production. Because it's so delicious. It's worth sharing..
Fried grouper with XO Sauce
Turn the fresh fish into a snow-white fish ball. It's smooth and delicious. XO sauce is very tasty. It's suitable for drinking or eating.
Korean cold noodles (cold noodles)
Make a bowl of cold noodles. Add a bowl of sour cold noodles soup with floating ice. It's most appetizing and refreshing in summer.
Braised chicken leg
New version please stamp -
