Chinese Food
All Recipes
Thai food - roasted chicken with chili sauce
Ice chef's exclusive Thai roast chicken. It's crispy and chewy. The meat is tender and juicy. It's crispy and tossed leaves. It's a rice killer with thick Thai sauce. Learn it quickly.
Thai traditional food fried rice with shrimp paste
Are you still making fried rice with eggs? Today, ice chef teaches you to make Thai style fried rice - fried rice with shrimp paste. A variety of side dishes bring rich taste. The unique flavor of shrimp paste makes people aftertaste.
Steamed dumplings with crystal (detailed steps of dumpling skin)
The name of crystal steamed dumpling comes from its crystal clear dumpling skin. What is the secret of making crystal dumpling skin? The answer is potato starch. It not only makes the dumpling skin as bright and transparent as crystal, but also ... ...
Finger biscuit
Delicious and lovely biscuits. Each bite is full of milk fragrance. A family must have snacks ~
Braised spare ribs
Braised spareribs are an essential food for families. They are nutritious, salty and fragrant at the entrance, slightly sweet in the aftertaste, crispy and rotten. The color is red and bright to stimulate appetite.
Crispy puff
About puff, I always wanted to do it. It was delayed for various reasons, so I just did it today. After entering the baking pit, the family never buy snacks outside. In the light of what you can do by yourself, never buy_ So I have developed a p... ...
Chrysanthemum porridge chrysanthemum millet porridge for clearing liver fire and reducing blood pressure
Chrysanthemum is more common than other kinds of flowers. One is that it doesn't smell strange. The other is that it's cheap and easy to get. Take some of its color, and some of its fragrance. A bowl of good-looking and delicious porridge. (can ... ...
Pan fried
The bottom of the pan fried product is covered with sesame seeds. After the pan fried, the product is white soft skin crispy. The meat stuffing will be mixed with jelly. After the high-temperature pan fried, the jelly will melt away. When eating... ...
Cheesecake
Instant inlet, no cracking, no retraction
Sweet and sour bean curd
It's the season to eat pineapple. Walking on the road, people are salivating when they smell the thick pineapple sweetness. Besides the delicious pineapple, it also has a lot of nutritional value. It has a lot of benefits for the human body. As ... ...
AI Ye Qing Tuan, raw stuffing with brown sugar and sesame, stuffing with pickled vegetables, spring bamboo shoots and five flowers
A few years ago, I worked in Ganzhou, Jiangxi Province. Every morning, I had a dish of pickled vegetables for breakfast. After I went back to my hometown, I never ate it again. I miss that taste when I didn't arrive at this season. I didn't have... ...
Cornmeal roll - blooming with spring flowers
Spring. Everything's new. Let's try to make a flower roll in another way. -
Stir fried five flowers with pickled vegetables and bamboo shoots
Spring is coming. The shoots are fresh and tender. The family like it very much
Yogurt Muffins
Recipe name - sour milk muffins reference age - more than 12 months today, teach mothers to make a muffin. It's more chewy than the cake. It's softer than the biscuit. It's the best way to grind the baby's teeth. The self-made nutrition is clean... ...
Rice with mushroom and chicken
The perfect combination of mushroom and chicken
Mango frozen cheese cake 8 inches
This cake doesn't need to be baked. It's suitable for eating in summer. It's very refreshing and delicious. It's not greasy. I like mango and cheese.
