I've always wanted to make sweet and sour things at home because they have a good appetite. But I don't want to make it every time because fish chips use a lot of oil and the sauce doesn't mix well every time. Recently, I read a foolproof sweet ... ...
My mother-in-law's special skill. I always want to eat greedy food. But I'm sorry to let my mother-in-law do it.
My wife loves to eat
My husband likes eating
This home-made sweet and sour spareribs have two characteristics - short cooking time and soft meat. Cooking in a pressure cooker can shorten the time. This dish takes about 15 minutes in total. In such a short period of time to ensure that the ... ...
Delicious
I have bacon at home. It goes with a bowl of rice porridge. How wonderful it is to share with your family.
Fish without fishy smell is more delicious.
A dish that our family must serve when guests come
It's made at home. It's better to fry the meat thinly once. Less frying oil.
Spinach in autumn
I saw it on cosmopolitan in March 2015. The original work is orange + kale + pineapple. It's introduced that it has strong beauty and detoxification effect. But kale seems to not be available, so it has been improved.