Chinese Food
All Recipes
Sweet potato bag with black sesame
I really want to eat yam recently, so I make it by myself. In fact, it's not difficult. The only thing I need to pay attention to is the dough state. It's not allowed to over knead. It's also not allowed to not knead it in place. It's more compl... ...
Homemade cold skin without washing face
Summer is coming. More and more people like to eat cold skin. Although the cold skin sold outside tastes good, it's really worrying about all kinds of health problems. Why don't you make it at home? It's not difficult to make cold skin. Ingredie... ...
Pea ball soup
Today, I'm making a soup with bright color, rich taste, light taste and delicious taste. It's not complicated at all. But it has a very high appearance value. Girls don't have to worry about getting fat if they eat more. It's very suitable for g... ...
Congee with chestnut, sweet potato and pumpkin
You can buy purple sweet potato. Purple sweet potato has better nutrition. Vivi didn't buy purple sweet potato. He replaced it with chestnut sweet potato.
Sweet potato cake roll baby's supplementary food micro class
Purple potato cake roll is suitable for babies over 12 months
Fried prawns with bamboo shoots ♥ Pancake 4
Water bamboo shoots is a new dish... Enjoy ~ the thin powder is wrapped with sweet and tender bamboo shoots. The semi transparent cake belt is fragrant with pink cherry shrimp. This season's delicious champion comes out.
Salted Crispy Chicken
Salted crispy chicken is one of the most popular food in Taiwan. Previously, small s often mentioned it in the program. Today, I'll try to use the microwave oven to make this food.
Sweet potato
Recently, this bread is very hot in the circle. I am bread controller. The formula of the empty hair comes from my spare time (refer to small s. for the formula)
Pan fried meat cake with fungus
What do I do for the first time? I want to lose weight at night instead of eating staple food. I was going to use steam. I want to change the way to do it later. The sweet potato powder is made by my aunt. It's much safer than eating outside.
Steamed stuffed bun
Just make it if you like
Millet and sweet potato porridge
My friend's millet from afar is very good. I'm ready to take good care of my stomach. At home, I have the sweet potato from douguo, which I tried to eat a few days ago. It's just used to cook millet porridge.
Stir fried vermicelli with bean sprouts
The dishes made in summer should not only be delicious, but also be easy to operate. This dish is fast and delicious. You can make it.
Qinhuangdao snacks fried stewed seeds
This is my favorite snack in Qinhuangdao. Unfortunately, it's not sold in Beijing. I used to bluff the old Beijing enema when I was greedy. But the enema is hard. The stew is soft. Every time I go back to the island, I will buy a fried stew firs... ...
Rouge cold skin
It's getting hotter. There's no appetite for food. People are lazy and don't want to move. I bought a handful of red amaranth (local Chinese or dry vegetables). I cooked it to eat. I left a bowl of soup by the way. I tried the cold skin without ... ...
Fried pork with vinegar in Quanzhou
Fried vinegar meat is a unique Minnan snack in Quanzhou. As the name implies, vinegar meat is the main seasoning. Of course, vinegar is indispensable. It has a golden appearance. It tastes crisp outside and tender inside. It has a light smell of... ...
Sweet potato noodles with Wotou
Sweet potatoes are often eaten and can be easily bought. But it is estimated that few people can see sweet potato flour now. Anyway, I have no place to buy in the city where I live. Sweet potato noodles are also called sweet potato noodles. I us... ...
Fried vermicelli with bean sprouts
It's very homely. But it's very delicious. It's tough.
