Sweet macarone, sweet Valentine's day. Macarone is the sweetest gift on Valentine's day. Beautiful appearance and colorful colors make people infatuated with it.
The cooking process is simple. But the key sauce. There's no way to guarantee the same flavor every time. Some spices are not always available at home. Follow the taste buds. That's right.
Make a birthday cake for your family with your prescription. Make it by hand. Full of heart. Let's make a birthday cake for your favorite people.
Suddenly I want to eat sandwiches very much. I made them in the evening. The bread is really delicious. I have eaten a lot. ~This is my improved bread machine formula. Without adding a drop of oil, the whole wheat and nuts are increased. It can ... ...
This is a modified version of the British rural style sandwich. I replaced the salad dressing with the homemade yogurt banana sauce. The flavor is absolutely unchanged. It's healthier and low calorie. The whole wheat sandwich without oil, sugar ... ...
When I was in college, Napoleon Cake in the school supermarket used to be one of my favorite snacks. What's more, the love lasted for a long time. Later, there were more and more opportunities to contact with all kinds of desserts. I also had no... ...
Recently, it rained continuously in Beijing. At the time of writing this blog, the window was open at home. The cool wind came in. The temperature on my body made me feel like autumn was coming ahead of time. But now, after all, it's summer. If ... ...
A few days ago, there were many cherries. I made a lot of candied cherries. When I was making cakes, I naturally wanted to put some in. It's another cupcake. It's very simple. It's very easy. It doesn't even need to be introduced. It's the emuls... ...
It's summer. The weather is hot. The appetite is not good. The meat dishes are greasy. Today I just bought tenderloin. Let's make sweet and sour tenderloin. This dish is bright red, sour, sweet and delicious. It's not greasy. Wow. My son's food ... ...
It's April. From the weather forecast, it will be warm in Beijing in the next few days. My body, which has been frozen at home since it stopped warm and is too lazy to dry, should be able to slow down. A simple shape sandwich biscuit for you. Si... ...
This cake roll is very soft. It's not easy to crack. Parents who are always hit by cracking. You can try it. And only two eggs. So you won't waste even if you fail. Haha.
This famous dessert from France has always been my heart's love. I'm fascinated at first sight. It's colorful. It's eye-catching when I look at it.
Among bakers, there are two things that are known for their high failure rate. One is Qifeng cake. This is just a beginner's block. Most people have been tortured by it for a long time. Qifeng, as it is called, is honored by its admirers as seve... ...
Today's biscuit. I think it's very delicious. It's very suitable for leisure time. Or it can be used as a greedy snack in the office drawer. No matter the appearance or the taste, it is very satisfying~
Lainiao shrimp is our name. Of course, it has some other elegant names. But it's called get used to it ~ ~ this season is not the best season to eat it. I don't know. At least it's not very common in the market. And it's not very fat I just saw ... ...
Now it's a lot of SLR. I think it's pretty good. I remember that I used to make purple potato rice by myself. When I made it, I would pack it. It's convenient for me. But it's really horrible to see. I accidentally deleted several purple potatoe... ...
This dish was made by my father in junior high school. I only ate it once. Now. I have two children's mother. Suddenly I miss the taste. Try to do it. Wait for my husband to come home from work to have a taste. Forgive the two children's mother ... ...
May you gather more. This thing is loveliest.