Chinese Food
All Recipes
6-inch Qifeng cake
To make Qifeng cake, it's very important to mix the yolk paste and the egg white. As long as the egg white is hard to foam, you don't need to worry about defoaming. Sometimes the more you worry about defoaming, the more defoaming, the more defoa... ...
Matcha panda biscuit
I read the sugar pancake tutorial and made it, but I found many different places on the way. For example, after mixing the flour according to the formula, I found that the butter was too much and the powder was too low. It took me a long time to... ...
Cranberry biscuit (mainland version of bear biscuit)
According to the suck free milk Cranberry cookie recipe. Originally wanted to make cookies. Who knows that the toilet is not strong enough to squeeze out.
Self made Detox fruit and vegetable juice
Detox fruit and vegetable juice is a new concept of healthy detox. The juice is prepared according to the drink time in three days. It's not complicated to make at home. Students who are interested can try it. ★ the ingredients in this recipe ar... ...
Dried pineapple
It's the season when pineapple is on the market. Pineapple fragrance is all over the street. Try to make a new kind of dried fruit in your spare time. The simple and time-consuming production will definitely meet your taste buds' needs.
Red strawberry cake roll
It's a good season for strawberries to go on sale. Make all kinds of delicious cakes with fresh fruits.
Ready to eat margaritas ~
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. First time as Margaret. Ben was attracted by her appearance. Unexpectedly, the taste was as romantic as the name -
Heichuan Yuzi [pumpkin cheese bar]
The recipe is from little cheesecake. I used a 20x20 square
Cow meal bag
That's right. It's a cow meal bag. It's rich in milk, high in protein, super soft and nutritious. It's better to have cows than milk.
Perfect breakfast whole wheat bacon olive loaf
Bacon and olives together is absolutely natural. This salty whole wheat bread is most suitable for breakfast. When you get up early, cut the loaf into small pieces. Put it in the oven and warm it for a few minutes. The skin will become crisp. Bi... ...
Crispy scallion biscuit
This is a low sugar scallion biscuit. Oh ~ this name always reminds me of Wang Baoqiang's scallion massage in lost in Thailand Of course, this is not the same paragraph. But compared with our common rich, sweet and greasy biscuits, the flavor o... ...
[Portuguese mango egg tart] crispy outside and smooth inside
How can baking be less than egg tarts? This is the only way to feel the power of baking artifact, OK? The steps and methods are simple. Let's see how virtuous and capable this girl is when she's finished.
Glutinous rice balls with mango and coconut
I'm going to visit IKEA in the morning. When I went out, I was blocked by a storm. I'd better stay at home and cook delicious food. Fanshao school had planned to have a spring outing tomorrow, but it was rescheduled considering that there might ... ...
Crispy and sugar free snack than Taiping soda -- Zhixiang thousand layer soda biscuit (onion flavor)
I always like to eat soda biscuits. My mother is a diabetic. I can eat very few cakes. I have made soda biscuits many times. This time, I finally made them crispy. I feel very delicious. The key is zero add. Absolute health. Let's make a snack f... ...
Matcha cake
The favorite of Matcha control.
Original cake roll
Although there is no stuffing in this cake roll, it is only the cake that tastes delicate and soft. If you add whipped cream, it's Swiss Roll. The way to make the cake delicate and non cracking is to fully emulsify the yolk. The egg white is sen... ...
Mini Caramel vanilla macarone
Do you still think macarone is too sweet, too high in calories and not cheap? You can't always decide to buy it and bite it? That day, I overheard a friend who thought he liked coffee saying that he always ate macarone as sugar - like almond sug... ...
