Chinese Food
All Recipes
Chocolate crispy pineapple bag
I'm not a person who likes to change. It's a good idea. It's a nostalgia. It's a bad idea. It's a complacency. Although the old version of the blog only took more than a month. But it has also been used to it. Press OK to upgrade that moment. It... ...
Peas and Mexican bread
Tonight, I had a little drink. I listened to my friends talk for a while. It was two in a flash. Hurry up and update the blog - but I don't think there's anyone here in the middle of the night. Me too. Typing Side Sleepiness Whoo Whoo Wait a min... ...
Preserved yellow peel - a treasure of fruit in South China
There are good fruits in the south. They have yellow skin, golden color, sweet and sour pulp. The yellow peel can be eaten directly. Just like eating grapes. Squeeze out the pulp to eat. Discard the peel and core. However, the peel of yellow pee... ...
Red jujube sauce for nourishing qi and blood
Red jujube nourishes the taste of red jujube. It is sweet, warm, and has spleen and stomach channels. It can nourish the middle and Qi, nourish the blood and calm the nerves.
Cookies
1. Melt butter
Fragrant - scallion steak
I'm a typical foodie. What do I eat every day? Think about it. Think about it. Gradually I fell in love with the kitchen. I fell in love with cooking. From Chinese dishes to Western pastries, I have a pious heart and explore carefully. Failure. ... ...
Fried chicken leg
I like to eat fried food. So I learned to do it. I didn't expect that the first time I did it would be so successful. My baby also likes to eat....
Qifeng cake roll
It's just like learning physics can't avoid Newton. Qifeng cake is a topic that baking lovers can't avoid. Whether it is called seven crazy or gas crazy by love and hate, it is always one of the basic cakes that we are most willing to try, and i... ...
Whole wheat toast
The benefits of wholemeal bread. Needless to say, with the growing concern for health in recent years, wholemeal food is becoming more and more popular. It can be explained by looking at the position of wholemeal bread in bakery or supermarket s... ...
Longmao bread
It's going to be fun making this bread for the kids.
[Dharma stick] - the first attempt to continue to work hard
To be honest, I have no interest in Dharma sticks, because when I saw them in the supermarket before, they were all long ones. They looked like they could smash people. Their intuition was very hard. I don't think they liked the taste... This ti... ...
The rainbow mousse that makes summer bright
When it comes to this mousse, in fact, I especially like the colorful desserts recently. I feel that time is shining. It's simple and easy to do. Isn't the cut beautiful? -
Light cheesecake popular all over the world
I don't know if you've noticed that the light cheesecake has been popular all over the world recently. Take a closer look at whether the big shopping malls around you will come out one by one overnight. Those shops actually make several kinds of... ...
Tea flavored Beiguo Changdi baking Festival
Add black tea to make the shell fruit taste mellower
Purple macaron
I received Liang Shi's applesauce. It tastes sweet and soft. Try to make macarone to match this wonderful applesauce stuffing.
Margarita biscuit
This is the best cookie for new bakers
