Memories of childhood -
Chinese people are famous for their love of soup. If they don't have soup for dinner, this meal will certainly not satisfy people. The saying no soup, no feast has been circulating for a long time. No matter how we plan our meals every day, we m... ...
I like to eat scrambled tomatoes and eggs. The tomatoes used this time are very big, so I put one. Two or three of the smaller ones are more suitable -
Selected Live Prawns one by one - Dalian's
First work -
Jiaozi with seven colors of anethole -- my father likes to eat Jiaozi with anethole. I specially planted a piece of anethole. Finally, I can eat it. I picked a Jin and a half. I can make dumplings. Xiaobao saw the colorful dumplings on douguo.co... ...
Seafood is rich in nutrition. There are many minerals in the sea that are helpful to the human body. Animals in the sea have been in the sea for a long time. They eat and drink in the sea, so they will have high nutrition. Braised seafood with r... ...
Today, there are no vegetables in this noodle. Mothers can iron another vegetable for the baby to match.
To be a good mother is not only a responsibility, but also a delicious memory for children.
It's a super easy dish. You can finish it in 30 minutes. No chicken ketchup.. -
A lot of people can make scrambled eggs with tomatoes. But if you want to make them tender and smooth, not everyone can. Let's see how I can make them.
I used to hate loofah the most. Because it has a green taste. Later, I had a stir fried tomato with Loofah in someone 's house. It tastes good. I prefer to eat tomatoes. Both of them have beauty effects. Eating tomatoes in summer can prevent sun. -
Scrambled egg with tomato is a classic dish in Guangdong. Actually, it's not much different from scrambled egg with tomato. It's just that there are more crabs... There's more seafood, so the quality of the dish rises immediately... When we mix ... ...
From childhood to now, I've been eating non greasy dishes -