Chinese Food
All Recipes
Colorful vegetable noodles
If you have children at home, you will pay more attention to what you eat. Not to mention how fine you eat, but at least more than usual in pattern. Han Bao is not picky about food, but he is the same as everyone. He pays great attention to the ... ...
Scrambled egg with tomato
Scrambled eggs with tomatoes. Also known as scrambled eggs with tomatoes. It's the most common dish in an ordinary family. Its cooking method is simple and easy to learn. Its nutrition is reasonable. In terms of taste, it has bright color, pleas... ...
Zero basis can also be done -- steamed noodles
My husband likes rice very much. He doesn't usually eat noodles. But this steamed noodles that my mother taught me to make. My husband loves it very much. So. Eat enough rice. Occasionally I will make a steamed noodles for my husband to eat. -
Iberian ham pizza with thin bottom
Every week. So I make pizza by the way. The degree of ripening and twisting of various cheeses is more and more refined. I bought Iberian ham recently. I found that it's a perfect match for baguette and pizza. The entrance of high quality ham is... ...
Tomato brisket
No matter how big the lampblack is, how troublesome it is, a woman should always learn how to cook. In the future, that person may cook. But there is a dish made by herself. Life will be more sweet.
Scrambled egg with tomato
What I make complaints about cooking this morning. I suddenly feel that I haven't eaten any tomatoes and egg for a few days. This is a divine dish. Adults and children love to eat. Try it. Ha ha. Hope that parents do not want to vomit ing.
Braised prawns
It's delicious for the first time.
Scrambled eggs with tomato and onion
Onion is not only rich in nutrients, but also has the functions of anti-oxidation, anti-aging, sterilization, cold prevention, digestion and so on. And tomatoes are also good for beauty. The following delicacy is a combination of onion, tomato a... ...
Different pig elbows
Pig's elbow is an indispensable part of the feast. For pig elbow, it's not very valuable food. But because it takes a long time to make pig elbow, many people give up doing it at home. Today, I would like to share with you the delicious electric... ...
