Friends who like salty porridge can try it
Stir fried vegetable stick. It's delicious.
Fried sea pepper is the soul food of Sichuan people. A super dish.
Challenge two weeks of light breakfast to the fifth day
On a warm afternoon, the flowers are just blooming and the branches are shaking gently. Sit at home and enjoy a seafood meal. May the time be not old and everything be well.
It's a simple and nutritious diet
Yesterday I sent out a colored noodle. Everyone liked it. I sent out a stock step. You can collect it and pay attention to it. In the future, you will often share the steps of cooking.
Stir fried pork with green pepper is the most common people's necessary dish. The delicious collision between green pepper and pork. It's delicious to scream.
Ha ha. The stuffing is unintentionally consistent with the theory of five elements and five colors in the emperor's Internal Classic. There are five kinds of materials and five colors - gold, wood, water, fire, earth, white, green, black, red and yellow.
Leek is a good product for invigorating the kidney and invigorating the Yang. It's better to mix with eggs. It's a good product for invigorating the kidney and invigorating the Yang. You know...
One at a time. Full of satisfaction.
The last recipe of chicken fillet has been published for reference. Chicken fillet and pizza can be made at home. Let's try it together.
Noodles are one of the three meals in my family. Noodles are my favorite among all the pasta dishes. It's really like no noodles, no pleasure . A bowl of hot soup noodles for breakfast. Warm heart and stomach. A plate of steamed noodles or fried... ...
I suddenly feel that the seaweed sold out is very expensive. It costs more than ten to twenty pieces. It's actually made of seaweed on the Internet. So I tried it. The taste and taste are almost the same as those sold out. I can share the money ... ...
Seaweed 30 yuan or two. Laver 30 yuan a Jin. Self made seaweed is cheap, hygienic and without additives. Why not? ╮(╯_╰)╭
Bao dad wants to eat dumplings. There is no other meat at home. He just boiled the beef tendon to make stuffing. Before, the dumplings with beef filling were too dry and too firewood. I didn't dare to make them again if they were not delicious. ... ...