Chinese Food
All Recipes
Appetizer cucumber
Cucurbitacin C contained in Cucurbit can improve the immune function of human body and achieve the purpose of anti-tumor. In addition, it can also treat chronic hepatitis. Alanine, arginine and glutamine contained in Cucumis melo have certain au... ...
Braised hairtail
The best waiting in the world. It's called the coming day Emily Dickinson, the author of escape in summer, unconsciously feels like sadness. The summer is gone. It's so hard to be aware of it. It's not like she intended to escape. The twilight o... ...
Sliced fish
The cooking method of sliced fish is simple. It's almost like boiling salt. There's no technical content. After the grass carp meat is cut into pieces, add a little salt and starch, mix well, and then marinate; then stir fry the onion, ginger an... ...
Braised tilapia with Scallion
In today's practice of fish, I would like to introduce you a relatively cheap, common and delicious freshwater fish . That is tilapia also known as African crucian carp. Tilapia has a strong vitality and high adaptability. So it's very good to f... ...
Fried Fener in Jilin
If you have been to Jilin City, Jilin Province, you must have heard of or tasted the local special snack - fried noodles . It's a flavor that no other country has
Braised pork with crispy skin and litchi skin
Life in the south of the Yangtze River has long been adapted from the need to learn to create the conditions for adaptation. As a typical Cantonese Wang, nanmanzi, crispy pork belly, barbecued pork, salted chicken, lotus leaf chicken, shrimp dum... ...
Stewed clam vermicelli with garlic and tin paper
We can also eat baked ones without an oven at home. We use an 800 degree sand pot to bake clam vermicelli. It's delicious and convenient. It's a pot directly -
Eggplant in cold sauce
Eggplant has a high nutritional value. It's good for weight loss. There are many ways to do it. This is one that I like better. It's simple. It's not greasy. It won't be greasy if you eat it. Do it quickly.
Sashimi
Prepare 34 fish. Wash them. Smell them with cooking wine. Heat up the pan and drain the oil. Add a little salt. Fry the sashimi on both sides. Fry the sashimi and boil it in water for five minutes to taste. Thicken the pan. If you like, let it g... ...
Pan fried hairy crab
It's the happiest time of the year for hairy crabs to eat steam. They think it's fishy and fried first. It's dull and sweet.
Pork in pot
There are only sour and sweet stories here. There is no spicy liquor.
The correct way to eat hairy crabs
Introduction to crabs. It's a magic skill to eat. How to dig out a hairy crab perfectly? Just poke it in~
Stir fried zucchini with onion
Do what you say. Easy to use.
