Cook when you are in a bad mood
My husband's birthday. Make him happy. Then I can earn money to buy delicious food. Ha ha
This dish is simple and appetizing. Every time I invite friends to dinner, they like it.
It's learned from Grandma. When I'm in a foreign country, I can also eat the taste at home. Grandma's stewed fish. The taste is first-class.
In fact, Qi Feng is quite simple. You will know if you try.
A lot of people have been chasing for this recipe for a long time. Recently, I have been busy with all kinds of things when the new products are put on the shelves. But I still insist on making breakfast during the busy time. I think a good brea... ...
Spring is coming. Have some fresh dishes ~
It's a dish that I like to eat since I was a child. It tastes very good yesterday under the guidance of the chef.
I learned this dish from a teacher. It's good at cutting. It's also called sweet and sour carp, but the traditional sweet and sour fish are all. My fish is standing in the bowl. Later you will know how to stand it. When you play flower knife, yo... ...
I've always wanted to make sweet and sour things at home because they have a good appetite. But I don't want to make it every time because fish chips use a lot of oil and the sauce doesn't mix well every time. Recently, I read a foolproof sweet ... ...
I ate every day when I was a child.
The restaurant sells 20 for a small plate. It's just the rhythm of robbing. Make it by yourself. It's good to eat. But it's ten yuan.
My wife's favorite food ~ ~
Today's temperature is going directly into the rhythm of summer. Come and have some cold dishes.
Is Qifeng really difficult? I tried several recipes, including Junzhi's, without success. After several failures, I almost gave up. Finally, in the modified recipe, I successfully made Qi Feng, which has the taste of fluffy, soft, light and refr... ...
The strawberries are delicate and gorgeous, and they are matched with fragrant and smooth cream and soft cake. Take a bite. The sweet and silky cream is not greasy at all. It is the kind of slight sweetness. Anyone who has tasted it will definit... ...