Chinese Food
All Recipes
Fuman Zaoni tower
The story behind this dish ～ - jujube mud has the effect of nourishing blood and beauty. It's sweet. With soft cakes and pastry, it tastes delicious. It's sweet and delicious. -
Pumpkin seed oil version of pastry
The wife cake with a long history has appeared in Hong Kong opera for a long time, and it's only delicious if it's Yuen Long. But what I made was delicious. I didn't want to eat greasy cakes just after the Spring Festival, so I used vegetable oi... ...
Indian curry with pancakes
Combine the strong Indian curry with the French baking. Give your taste buds a trip to enjoy
Steamed bun with fresh meat and vegetables
The cold potato is crispy and delicious. The dried mushrooms and agaric are fragrant. The cabbage is also a vegetable that is not easy to come out of the water. It's easy to avoid squeezing the water when wrapping. The steamed bun is sweet and n... ...
Sweet potato and chrysanthemum crispy
The Chinese pastry with crisp crust is very aftertaste. The crispy crust is crispy with one bite. In western style, there are also pastries like pastry, but they are made of different materials; in western style, butter is often wrapped in the p... ...
Shallot rolls
It's still ugly, but it doesn't affect its softness and the fragrance of onion.
Coconut Banlan cake (fresh wind from the Indian Ocean)
It is beautiful in appearance, white and green, crystal clear and attractive like jadeite. It tastes fragrant, smooth, sticky and sweet, super q-shaped. With a little design and layout, it is a gourmet art.
[yam, corn flour, wowowotou] improve my Wowotou
A few days ago, my family bought a lot of roughage. Why? Lose weight. It's time to start again. People say that March does not lose weight. 456789 December acts as grief. For health and beauty. Let's work together. In addition to neutralizing th... ...
Scrambled egg with tomato
Classic food - no need to say
Baby recipe vegetable bacon hand grab cake
My daughter stayed up very late after she went to kindergarten. In order to let her sleep a little longer, she ate steamed bread on the road every day. I knew that one day I saw the hand grabbing cake from Weibo.
Purple rice and red bean sandwich toast
I make rice paste in the morning. When I think of making cake, I will grind purple rice and red bean powder by the way.
Self made healthy oil stick
A recipe taught by a gourmet. I think it's very good. Share it with you. It's simple, convenient and healthy.
[Beiguo] it tastes better
I went back to the menu. Somehow, yesterday's lessons were wasted. The shape of bagels is similar to doughnuts. However, one is soft and sweet. The other is chewy and tough. Which one would you like better? The answer is different. Because the a... ...
Layer upon layer. Egg pie with leek and meat
I like thick pancakes. If it's directly thick, it feels like flour. It's like eating dough.
Meat three fresh pie
It's delicious. It's tender in the outside. And it won't be hard overnight.
Banana crispy
The ring like pattern, crispy taste and soft filling make this Chinese dessert a favorite of my daughter. In order to make the taste more mellow, I use butter to make crisp. The color and taste are much better than lard and vegetable oil. You ca... ...
