Chinese Food
All Recipes
Spontaneous green bean sprout
The bean sprouts sold on the market always feel uneasy. First, they will add growth promoting materials. Second, they will buy rootless bean sprouts. It's very convenient to sprout their own bean sprouts in warm weather. Now the season can grow ... ...
Fried horn
When I was a child, I ate all the time to go out to school, but my mother seldom did it.
Indian milkshake cocktail in summer
It's a hot summer day. Have a cool and comfortable milkshake cocktail. Let you experience different milkshakes. Different summers.
Fried bacon with water bamboo and dried bean
Longxi bacon is a traditional Chinese delicacy with good color and flavor. It belongs to Gansu cuisine. This dish has a long history. According to records, Longxi bacon curing began in Qianlong period of Qing Dynasty. The production of Longxi ba... ...
Sour plum soup
The whole country is in hot weather. The heat wave is coming. Everyone has their own ways to relieve the summer heat. The sour plum soup on the Internet is a hot summer drink. All kinds of methods are also followed. In Xi'an, sour plum soup is n... ...
French traditional puff tower
The birth of puff, which was introduced into France in the 16th century, was thought to have been discovered by accident in technology. The situation was that the Hobbesian Dynasty in Austria and the Bourbon Dynasty in France had been exhausted ... ...
Naked oats chieftain
Naked oats are flour processed from naked oats. They are refined into food. The nutritive composition of naked oats is more than seven times that of other flour. It can be compared with refined flour. It is also a good health food. It is helpful... ...
[simple taste] Super Kwai.
It's a favorite family dish. It's also one of the dishes that must be ordered in the school canteen. It's a simple delicacy. It's full of strong family flavor. It's sweet and delicious.
Yogurt Mousse Cake (Rainbow mousse)
Sweet and sour. The best dessert in summer. It's not greasy at all. I like sweets with beautiful colors, but my son likes pure white. So I made a 6-inch rainbow mousse and two 4-inch yogurt mousse cakes with 8-inch formula. -
More than eight treasures of health eight treasures porridge (coarse grain porridge)
Babao porridge. It's also called Laba porridge. It can only be eaten on the day of Laba Festival when I was a child. It's always not enough. Now it's often served to my family. It's sweet, smooth, thick and sticky. It's delicious and nutritious.... ...
Cantonese moon cake
On the mid autumn festival every year, making mooncakes is an essential lesson. In terms of the types of mooncakes, there are various kinds of mooncakes all over the country. There are firm supporters of the Beijing style Su's Cantonese style. A... ...
Old Beijing snacks
Suddenly I miss it very much. I made it myself. It's not exactly the way of rolling. There's a little innovation according to the material and taste. But it's still delicious.
Zijia private room dish soul stirring cold noodles
Every city has different styles of cold noodles. When I was a child, I went to Xiangkou cold noodles stand to eat cold noodles. Some people didn't want chillies. Some didn't want onions and garlic. Some put vinegar hard. Some put sugar hard Ever... ...
