Chinese Food
All Recipes
Wonton skin apple pie
This afternoon, my son suddenly said he wanted to eat apple pie. There is no ready-made pie at home. I'm too lazy to do it again. It happens to be the leftover skin of the lunch dumpling. Just use it. Gary butter is between the skin of the dumpl... ...
Coconut milk milk jelly
In recent days, the temperature has soared to nearly 30 degrees. It's also very dry. I made this dessert to relieve dryness.
Shuflei (Pan version)
Xuanruan is incomparable. It's suitable for men, women, old and young. It's easy to learn.
Chestnut cake
The lovely chestnut cake tastes fresh. Take a bite. It's fragrant.
Pumpkin pudding without baking
Super simple, creamy pumpkin pudding. No need to use the oven.
Vegetarian sesame pastry
Vegetarians, people who are fasting, people who are not suitable for too much fat and calories, and children who need both health and nutrition. Ouch. All in all, men, women, old and young are suitable. Solemnly declare that Fang Zi changed to F... ...
Oatmeal ball
Oats are low-fat, belly wrapped, nutritious and tasty. The roasted oats are crispy and delicious. They are not afraid of being fat.
Blueberry Mousse
How can I die for baking? There is an indescribable mania for rolling bread and making cakes It is said that Chinese culture is food culture. But as soon as I got to the west point, I had a sudden change in my understanding. Compared with the pa... ...
Sweet potato, cranberry, whole wheat, soft European bread
I've done sweet potato twice before, but I can't get the amazing points. Don't give up. Try again. It uses the wet ground glutinous rice flour left over from making pastries at home. They don't have time to toss. I brought it. The flour is still... ...
6-inch high pumpkin Qifeng cake
Chiffon cake is the first mock exam. Then chiffon cake is made with pumpkin mud for a change, and a pumpkin sweet smell is no longer a single mold. The kitchen is 6 inches tall with a pink mold oven -ACA steam oven.
10m + baked sweet potato with cheese - baby's supplementary nutrition recipe recipe recipe
My grandma, I, and xiaonuanxin love sweet potatoes for three generations. They can't move when they smell the aroma of baked sweet potatoes on the road. But the baked sweet potatoes may not be healthy. They are not suitable for babies. But the n... ...
Oil free protein Shufu Lei
Today, I tried the net red shuflei. It's low in sugar and oil. It's super light in taste. It's delicious to explode A kind of A kind of A kind of It's very simple. It's done in a few minutes. It's much simpler than Qifeng. -
Love protein shuflei
Today is the annual 520 again. Come in a shape that loves you. Surprise another partner. Moreover, the material is simple and the method is simple. The soft and dense entrance is instant. It looks like a very simple and beautiful love. -
Sweet potato puree with yoghurt
On summer weekends, fat bears just want to lie down comfortably with the air conditioner blowing. If you add a glass of happy water that doesn't make them fat, a small snack that is addictive to the mouth and doesn't burden them, it's perfect. A... ...
Eight inch Qifeng cake
Almost all baking lovers start from making a successful Qifeng cake. To make a beautiful cream cake for relatives and yourself, you must have a successful cake embryo. Qifeng cake is the first choice. It has a soft taste and is most suitable for... ...
Durian egg tart
Durian egg tart. It's fragrant and smelly. It's hard to stop.
