Chinese Food
All Recipes
White gourd and kelp soup
Winter melon and kelp are good ingredients for weight loss. Nothing is more suitable than this. Well, it's today. We often drink it later baby
Korean baked rice
There are more children coming home today. It happens that there is a package of hot cabbage and a box of Korean chili sauce at home There are Qingyan tofu and spiced chili powder in Guizhou. So for lunch, there was a mixed style - Korean baked ... ...
Stir fried noodles with vegetables in soy sauce - Kwai Fu.
I've been haunted by the soy sauce fried noodles since I watched the late night canteen. I don't know if you have any special requirements for soy sauce fried noodles. Anyway, I think the soy sauce fried noodles with darker color are delicious. ... ...
Stir fried radish with carrot
My daughter has been over using her eyes to review her lessons recently
Children's favorite Korean seaweed
The Korean seaweed bought out is expensive and unhealthy. As a hemp for two children, we always insist on eating to be healthy. So we have the name of eating and enjoying it. Every child of seaweed loves it. What's more, the Korean seaweed bough... ...
Pea yellow
Pea yellow is a classic snack in old Beijing. It is made of peeled yellow peas (PS yellow peas are not yellow peas). The method is similar to mung bean cake. But because the pea itself contains a lot of starch, which is boiled and cooled, the me... ...
Fried potato shreds
It's a hot summer day. I want to eat it well. But the hot kitchen is unbearable for ordinary people. I recommend you a lazy man's cooking machine. 108 channels of cooking. One click to finish it.
Pork ribs soup with white gourd and job's tears
Donggua Donggua is sweet, light and cool. It contains protein, sugar, carotene, vitamins, crude fiber, calcium, phosphorus and iron. It also has high content of potassium salt and low content of sodium salt. It can clear away heat, detoxify, cle... ...
Fried clam
Today I'm doing fried clams with you. This kind of shell, also known as Huajia and clam, is the most popular seafood for huabianjun when he went to university. Students are not well off. It's cheaper in seafood. It tastes good. I remember a frie... ...
Xiaoyu's private kitchen full of fish and rice
Cooking day after day. It's always boring. So we have to have some fun ourselves. This dish is not only put in a dug cucumber boat like me, but also can be served with a baked egg tart skin or fried dumpling skin. It will be a good taste.
Fang Zhongshan, hu la Tang, Henan famous snack
When it comes to hu la Tang, no one in Henan knows that hu la Tang, also known as paste La Tang, is a famous snack in Central China. It originated in Henan Province, especially in Xiaoyao Town, Xihua county, Zhoukou City. It is a famous traditio... ...
Purple cabbage and chrysanthemum sushi rice
This is a vegetable sushi rice. The method is very simple. Cook a pot of rice. When the vegetables are hot, beat them into mud and mix them with rice. It's done. But if you eat like this, it will be a little grassy. Add some homemade sushi vineg... ...
Steamed head with coarse grains
Doctors in the third trimester told me to eat more roughage
Colorful Hydrangea meat pine egg yolk crispy
The color Hydrangea is wrapped with meat floss & Dousha & salted egg yolk. The fairies who have the color and strength of egg yolk crispy should also eat beautiful egg yolk crispy to meet the fairy's temperament ~ -
Chicken wings with coke
In my opinion, Cola Chicken Wing is the simplest dish. It's even simpler than stir fried vegetables and shredded potatoes. It's the most error free dish. It's the top three favorite dishes for children.
Barbecue with honey sauce
Cantonese barbecues like Cantonese food. Honey barbecues are more popular with the family. They have been made of tenderloin. They taste good. Honey barbecues made of pork with streaky pork are fat but not greasy. They taste better.
Qifeng in beet juice
Beet, also known as the head of red cabbage, beet root, Porphyra head, etc., originated from the Mediterranean coast of Europe, is a biennial herbaceous root tuberous plant. Its fleshy roots are spherical, oval, oblate and spindle shaped. Becaus... ...
