Chinese Food

Cooking Steps

1. 

   Step1:Prepare the materials. Ask the seller to cut the grass carp into thin slices. Then soak it in water for three times. The third time, soak it in salt water. Then mix a small spoon of salt with pepper, black pepper and raw powder and marinate for half an hour. Pickles are also soaked in water after washin

2. 

   Step2:Stir fry ginger and garlic slices with hot oi

3. 

   Step3:Add sauerkraut and stir fry. Then add chicken powder, sugar and sesame oil

4. 

   Step4:Pour the water just soaked in pickles into the pot. Then add the sauteed pickle

5. 

   Step5:After boiling, turn to low heat and simmer for five minutes. Then add fish fillet on medium heat. Do not stir when adding. Turn to low heat and boil for five minutes after boiling. The soup is milky white

6. 

   Step6:Stir fried chili in hot oi

7. 

   Step7:Sprinkle the scallion in the pot. Sprinkle with chili oi

8. 

   Step8:Hot and sour pickled fish out of the po

9. 

   Step9:I think the baby wants to eat. So I didn't add too much pepper

10. 

    Step10:If you like hot and sour food, you can add more peppers. Add some vinegar. Add sour taste

11. 

    Step11:Deliciou

12. 

    Step12:Not ba

13. 

    Step13:Eat i