Chinese Food

Cooking Steps

1. 

   Step1:Heat ginger, shallot, pepper and cooking wine over high heat. Turn to medium low heat and cook for 10 minute

2. 

   Step2:Take out the chicken. Put it in ice wate

3. 

   Step3:Spread seeds and Cucumber Strips on the bottom of the bowl. Chop the meat in large pieces. Put the dishes in orde

4. 

   Step4:Finally, water it. Mix spring onion, ginger, garlic, fresh in June, sugar, vinegar and sesame oil. Sprinkle with peanut chip