Chinese Food
All Recipes
Meat floss
I made it myself because I like it.
Steamed bread
Grandma has always been a good cook of pasta. From childhood, I have the impression that grandma and grandpa have their own steamed bread on the table every day. Now grandma is old. She is 89 years old. In grandma's words, she can't do it. I can... ...
Burning cloud toast
This is a piece of toast. The egg is not cooked. It looks like a loose egg. Can not accept 5 points of familiar friends do not try.
Homemade red bean paste
I've tried to make red bean paste many times. It's more delicious.
Pancakes
Pancakes. Simple and delicious.
Egg cake
Alone. I don't want to make any dishes. Just a couple of waffles.
Fried rice with dragon fruit
Fried rice with fruit. Decorate it a little. The children will eat it up.
Millet porridge
Millet is rich in nutrients, and the tryptophan content in millet is the first of five grains. Tryptophan has a therapeutic effect on insomnia. It's very helpful for people with insomnia and dreams. Millet porridge has the functions of clearing ... ...
Egg cake
Nutritious breakfast
Crystal shrimp dumpling
This snack is Guangdong's tea. It's made if you like. It's not bad.
Finger biscuit
About this biscuit, especially for children. Because there is nothing added. Children eat it. Parents will be very relieved. So it's a special dessert.
Wonton skin
I never thought that I had to make wonton skin to make wonton For the sake of children. Learn everything. Maternal love is great
Millet porridge
Yummy, yummy, yummy. Three important words.
