The apple curd beef is a series of recipes for private chef. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
There are too many crawling shrimps at home. We have to eat them vigorously.
Recently, I'm obsessed with oubao. I'm especially obsessed with natural yeast oubao. This walnut renoubao is oil-free and sugar free. A large proportion of walnut kernel and whole wheat flour are added. It tastes mellow, healthy and low-fat. It'... ...
Squid whisker is a very common food. When choosing it, it can be carried out at ease. It means rich in nutrients. Moreover, eating this kind of food has no harm to human health. But when making it, we should also choose the right way. The common... ...
The taste of grandma's family when I was a child.
Leek and pork dumplings are very popular with my family. Every time I make them this kind of dumpling, a large plate of dumpling filling and 50 dumplings can be eaten up. This time, 200 grams of shrimps were put in the dumpling filling. The shri... ...
Sugar oil Baba is a special snack in Changsha, Hunan Province. It's the only one that's not spicy. Sugar oil Baba is the most common grass-roots snack in the streets of Changsha. It's made of glutinous rice. It's golden in color and cheap in cos... ...
This cake can give people a very surprising feeling. Don't forget to try it because it's salty and tastes strange. This cake is more fresh than the sweet one. PS - the main ingredient of this cake is butter. If you mind, you should be careful.
I bought a piece of rabbit meat (hind legs) at noon. It's the first time to make spicy and stir fried rabbit meat. It's delicious and good enough. It seems that I have another bowl of rice to eat. Let's kill it together. Rabbit meat contains a v... ...
Drink a lot, eat a lot of meat. It's all about the forthrightness of the northeast people. The big bones are stewed for a long time. The flavor of the sauce is completely out of the skin. Pick up a piece of bone. It seems that the trembling bone... ...
You can put more garlic if you like
This roasted wing. It's delicious. Quite delicious. Quite delicious. Important things are to be repeated for 3 times. Spicy and crispy skin. Wrapped with fresh and juicy chicken. One by one. Can't stop.
Use duck egg shell to keep the aroma of glutinous rice from losing
Bread is an important part of my life. I'm happy to eat bread every day. I'm happy to explore new recipes. I can't make do with baking. I can't make do with my life any more. I do what I like every day. It's said that it's always good to bake my... ...