Chinese Food
All Recipes
Spring roll
I need a restless master at home. It's me. I like to eat at home when I have a rest. It's mainly because there are owners who will win the show at home. So it's said that good cooking depends on being praised. ヾﾉ≧∀≦)o
Shredded pork with Beijing sauce
Meat and vegetable match. The sauce is strong.
Fried diced chicken with soy sauce
I wanted to learn how to cook this dish a long time ago, because I once went to Beijing and ate it in a restaurant. It looks very salty when it comes to food. But when it comes to the taste of salt and sweetness in the mouth, it's even neutraliz... ...
Small puff
Baby Chen likes puffs very much. It's crispy outside. It's filled with sweet cream. It's super satisfying after one mouthful. It's also easy and fast to make. It's very suitable for novices to try. It used to be made with patterns. This time, it... ...
The milk fragrant small meal packs the pig to drive to the milk to drink.
I've made a set of expression packs before, 16 of which have been painted with sour hands, but I can still summon up my courage to paint a lovely small meal pack with pigs sucking enough milk. I can imagine how delicious it is.
Crispy bun
Super soft crispy bun. It's easy to do. Just out of the oven, eat two. It's delicious.
Flowers bloom
The tender green and translucent appearance of cabbage is the same as that of green jade. You can see the translucent and translucent appearance when wrapping the meat stuffing. After steaming, it's soft but not rotten. It's full of water. It's ... ...
Half an hour homemade chicken floss
Once my four-year-old son vomited. He vomited all night. He finally fell asleep in the morning. He quickly cooked some porridge for him. He rushed to work. At noon, I was going home and muttering to him what to use for porridge. My daughter imme... ...
Spring rolls with mashed taro and pork floss
Mashed taro and meat floss are combined. How can they taste good?. But my family hasn't eaten the net red combination. This Spring Festival I'm going to pack this combination in the spring roll. Try it for my family. The meat floss of this sprin... ...
[baked mandarin fish fillet with ginger and soy sauce] [fish soup with chrysanthemum] easy to learn how to slice fish and cook two vegetables
Today, I'll teach you two great fish dishes. At the same time, the chef will teach you two great skills: one is to slice fish, one is to cook fish soup, and the whole fish is not wasted. A piece of good fish can be used to bake mandarin fish fil... ...
Banana yogurt Muffin
Western style food love buddy Kwai. The only drawback is the use of foam powder. However, if you have time, you can use the method of sending protein.
❤️ Spinach whole wheat & Bacon vegetable Sikang ❤️
Sikang, as a British classic afternoon tea, has a taste between cake and bread, coffee and tea. It's a common sweet taste in the market. Today, Sikang, which makes two salty flavors, can not only make afternoon tea, but also make breakfast. It's... ...
Page strawberry mousse cake
Piggy, piggy, a strawberry yogurt mousse cake. It's really nice and tasty. Let's make one for the kids in the pig year. I use a 4 inch peckey circle in my formula.
Fried mushrooms
Mushrooms are very nutritious. If it's done well, the taste is quite good. The mushroom is fried. It tastes like meat. And it's treated like this. It's not weird at all. Even children who don't like mushrooms can't help but eat a few pieces. It'... ...
Pork in pot
Guobaorou has been made many times. It always uses corn starch, but the fried meat is not crisp enough. Instead, it uses potato starch to make the meat crispy outside and tender inside.
Steamed pork with flour (beef)
The street is full of food, which makes people feel extremely satisfied and relaxed.
