Chinese Food

Classic European bread - country bread

I've lost weight recently. I feel like I'm in a European bag because of its coarse food and low calorie. The key is to eat more delicious. Last night, when I made the staff, I specially left a piece of old face, beautiful fermentation, beautiful... ...

Almond Mocha cake

I received a new toy, chamorr's bubble 7-inch round mold. Cold rolled steel and soft silica gel are creatively combined. It saves paper mold folding and cutting. If you want to make a cake, you can do it immediately. It's very convenient. Baking... ...

Superior realm beauty soup = tomato, egg and whitebait soup with unique flavor

Chinese people are famous for their love of soup. If they don't have soup for dinner, this meal will certainly not satisfy people. The saying no soup, no feast has been circulating for a long time. No matter how we plan our meals every day, we m... ...

Beef floss

Make your own meat floss. It's simple and healthy. Baby's favorite. The next one. Drink porridge and put it on. It will have a strong beef flavor.

Steamed dumplings with crystal cabbage

This is a kind of delicacy with heart and moral. It's especially suitable for the hot and bustling New Year's Eve dinner. Eat a jade cabbage and meet Baicai next year. This crystal cabbage is like a raw dessert. Although it needs a little patien... ...

Braised prawns

It's easy to cook. It's delicious braised prawns. It's delicious with rice. Sweet taste. Children's favorite.

Dongling magic cloud bread machine one touch bread making

I'm lazy. I want to put the materials in the toaster and press start. After the time, there will be bread to eat.

Braised prawns

This dish is made for Nell by my little brother. It's delicious. There's love.

Meidi microwave honey chicken wings

In the small kitchen appliances, many of them are beautiful. I don't remember when I bought this beautiful microwave oven. It's been about ten years. There are plastic buckets and steamers in the microwave oven. It has been aging for a long time... ...

Squirrel perch

I've been eating squirrel mandarin fish all the time. I bought a bass today to make it. I feel it's also good.

Mapo Tofu

Tofu is rich in nutrition. It is widely used in home cooking. There are many ways to make tofu. The South and North are different. The taste is light and strong. It can also be cold mixed, boiled and made into soup. Today, it's the most common w... ...

Shuflei cheese cake

It seems that there are a lot of ingredients. The first four ingredients in the ingredients list are the ingredients at the bottom of the biscuit. The second one is the ingredients for the cheesecake. Granulated sugar 1 and 2 are put into the to... ...

Delicious hamburger make your own hamburger

The hamburger sold outside is too high in calories. I can't go out if I eat it any more. Make one by myself. It's nutritious and healthy. Besides, I can eat it at ease......

Grandma's taste spiced beans

I've never seen a fava bean clip. I only remember eating the spiced fava bean cooked by my grandmother before. That kind of memory. I haven't felt it since I got married with my grandmother's love. That kind of light material fragrance. The fava... ...

Napoleon fruit thousand layer dessert

I don't think the real thing has been photographed well. The pixels of the mobile phone are limited. The light is also the ordinary brightness in the room. Let's see. The finished product is really delicious.

Steamed Portunus upside down

Portunus is the most common kind of seafood. They usually like the original steamed food. People near the sea will use this kind of Portunus to make all kinds of delicious, steamed, fried, fried, pickled and so on. I like to eat all kinds of cra... ...

Dry Swiss rolls with Matcha and raisins

Banana Cranberry Muffin

Good luck. Thanks to douguowang for letting me try out the chamorry cake mold. I'm really happy. Because I've bought chamorry's mold before. It's very good to use. No matter it's making cake or bread. It's difficult to demould

Red bean meal bag

Mom and I like to eat all the food about red beans. We went to my parents' house at the weekend. We got up early to prepare red bean meal bags for our family. Red bean stuffing was bought in the supermarket. We used to fry red bean stuffing ours... ...

Steamed spareribs with flour

My daughter made a scene for me at noon. I don't think there's any meat dishes on the table. I don't like meat very much, so I can't think of cooking meat every day. I bought ribs after my lunch break. I pickled them all afternoon. I made glutin... ...