Chinese Food

Mango Mousse Cake

Meat bun

The amount of flour. I made 10 buns about 7cm in diameter.

Spotted Qifeng omelet

The first time I tried to make spotted Qifeng omelet. It was very successful and very simple. Forget the shooting process. Next time, don't forget. And the roll doesn't crack-

Puff (chocolate puff. Casda sauce filling)

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Noodles with shredded chicken

It's a very homely noodle. It's used in the third week after childbirth. It can regulate the body and speed up physical recovery. It also helps replenish qi and nourish blood. Because it's made temporarily. There's no egg noodles. It uses ordina... ...

Scallion cake

I made chili sauce. Dad said it was delicious with pancakes. Mom liked it, too. So I tried to make it myself. Absolutely delicious. All the ingredients can be changed according to the number of people

South China competition area of Napoleon Changdi baking Festival

A traditional French dessert. Crispy pastry with silky cream. With soft nut cake. A cup of coffee this afternoon is quiet and graceful. -

[kitchen of Madeira] Hokkaido hand shredded bread

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Hot and Sour Rice Noodles.

I've been eating pork stewed vermicelli. So try something else today. I make the amount of these materials for three people. You can add more if you like. No peanut chips. If you want peanut flavor, you can buy a package of drunk peanuts and put... ...

Pickled cowpea in Sichuan

I like pickles, especially cowpeas, peppers and ginger. It's mainly used as seasoning. Today, I'd like to introduce a more traditional and simple family practice for your reference.

Fish flavored shredded pork

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Golden Muffin

It's loose and soft. It tastes like a glutinous rice cake.

Cream puff

Changdi baking Festival South China

I always have a special love for Matcha. I like the little fresh green of Matcha. The light smell of Matcha ~ belongs to the unique black of bamboo charcoal. The combination of the two. The taste is really extraordinary ~ crisp and delicious Mat... ...

Baked pudding

The extra egg tarts yummy. -

Broccoli

Healthy health starts with breakfast.

Sesame paste pasta

Rougamo (detailed explanation)

Two rolls of flowers (onion and salt and pepper)

Huajuan is a pasta that my husband and I both like. It can be eaten directly without side dishes. It's also great to have porridge for breakfast.

Stir fried broccoli with minced garlic

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