Chinese Food
All Recipes
Shrimp with pepper and salt skin
Recently, there are a large number of prawns on the market. They are big and fat. They are delicious and can kill a large plate of rhythm by one person. Today, let's make a spicy and salty one. It's fresh. It's salty with salt and pepper. It's so delicious
Tilapia with chopped peppers
Fish is low in calories and fat. It is suitable for people who want to lose weight and eat meat. -
Tomato and pork liver soup
This soup is white and bright. It's sour and sweet.
Stir fried bacon with garlic
I remember when I was a child, grandma would make this dish for me on my birthday. The bacon she salted, coupled with the garlic sprouts just pulled out of the ground, was very delicious. Unfortunately, I didn't learn grandma's craft of making b... ...
Wet rice noodles
I usually like to eat rice noodles But fried rice noodles with too much oil and too much food will catch fire So I got this river Noodle Less oil Haha
An eclipse of the sun
I hope you must watch the video above. This is a very happy issue I have recently done. The reason is that the peach blossom I planted in my backyard is blooming. I planted it myself. I really can't see enough. So I want to make a spring lunch. ... ...
Mango red orange lettuce shrimp salad
The colorful spring is just too beautiful. Keep the flavor and keep the spring.
Chinese bacon with bamboo shoots
Lei bamboo shoot is the first spring bamboo shoot on the market. It's sweet, fresh and tender, delicious and nutritious. It's one of the vegetables with the highest protein content. It's made with Lei bamboo shoot and bacon. It's salty, fresh an... ...
Deep sea cod with black pepper
In northern Europe, cod is known as the nutritionist on the table . The meat is delicious, high in protein, low in fat and rich in magnesium. It has a good protective effect on the cardiovascular system and is conducive to the prevention of card... ...
Fried chicken feet with red oil
No bone has been removed from the chicken foot. You may not know how many joint bones there are in the chicken foot. What's more, which toe has the most joints. But eating boneless chicken feet will definitely be unforgettable for its spicy cris... ...
Leek box
I heard from my parents the night before yesterday that I would make a leek box. Wake up in the morning and surprise them. I'll make it for them to taste. The first time. Success
Stewed pig hind legs with Haifeng ginseng
Da Li Wan Shen is one of Haifeng's specialties. It's similar to lion's head and four Xi balls. The main materials are dried shrimps, dried squid, first-class streaky pork, ground fish meal and mushroom. After stewing, take a bite of the big gins... ...
Crispy Fish with Scallion
There is a classic dish in Sichuan cuisine called crispy crucian carp with scallion. Similar practices are also found in other cuisines. For example, the Crispy Fish mentioned in Mr. Tang Lushun's book is similar. This dish is made of green onio... ...
Hollow Qifeng cake
Qifeng passes the basic formula. Occasionally, my family will reduce oil and sugar. But if you make a single, try to follow the basic formula. After all, your taste does not represent the customer's taste. Do the increase or decrease according t... ...
Steak with black pepper
A chef friend who has been cooking for more than ten years brought me a bag of honey steak powder. He made the taste of professional steak. It's very delicious. It can save the cost of Western food.
Stir fried rice noodles in Guilin
It's better to go out and find delicious stir fry. No, I don't think sometimes you can eat stir fry less than you want. It's easy to stick to the pot because of the hot hand speed and other problems. It's a stupid way to not stick to the pot - g... ...
Delicious congee, nutritious congee series | eel congee, eel congee, casserole, stew, easy to learn
Soft bone, fine white meat, eel for porridge. Compared with ordinary fish, it has unique advantages. Its bones and flesh are very different. The eater is less worried about picking the thorns. But the fish should be smooth, tender and fresh. But... ...
Cheese Sausage Pizza
Today, I'd like to share with you a breakfast that was snatched by children in our family recently. Since I learned it, children call on roll to eat almost every day. It's not enough to make a pot. Then I found that it's not that children don't ... ...
