Chinese Food
All Recipes
Yellow peach and Portuguese egg tarts (small white version)
The reason for studying this recipe is that there was a disastrous experience in the production of pastry before. That's terrible. And the amount of waste is huge. The amount of heartache is a little butter... Hoo... So the amount of this recipe... ...
Cherry Blossom Mousse
Buy some salted cherry blossoms. You won't miss the cherry season in a year
Flower roll
Paint oil on your hands on the chopping board and rolling pin for easy rolling
Pudding
DIY at home. It tastes better
Bacon and cedars
Breakfast or afternoon tea is nutritious and delicious. Children like it too
Microwave ice moon cake
The most important thing about making moon cakes is to be happy. It doesn't matter if there is no mold. The moon cake tray and jelly box can be used ~ ~
Pumpkin rose roll
Pumpkin is sweet and delicious. It's one of the vegetables in summer and autumn. Pumpkin is rich in nutrition. Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other components. Old melon can be used as f... ...
Super delicious ham rolls
In September, the air finally has a cool autumn taste. The fruit in the picture has a nice name called Begonia fruit. I like this small fruit very much. It's sour and sweet. Today, this bread roll has some salty taste. It's a little bit differen... ...
Milk and egg pancake
It's cooked to say that you eat early, eat full at noon and eat less at night. But for today's fast-paced people, the rich nutrition of breakfast is just luxury. The balanced nutrition of lunch and enough time to eat are more like the water in t... ...
Macao gourmet Portuguese chicken (milk flavor version)
My husband and my son are both very fond of food. They can also be the staple food to see how satisfied they are. I feel very happy.
[purple sweet potato ice skin moon cake]
Because the dosage was not calculated before, and I tried it again recently, and the finished dough is about 450g. So according to 15g per crust (with 35g filling and 50g per mooncake), the following formula should be able to [make 30].
