Chinese Food

Depp oven recipe - shuflei

Shuflei is a French dessert. Because wine is added to the recipe, the taste is not only rich in cream sauce, but also light in wine.

Fried shrimp with sashimi in Chinese style

The sashimi in China may be fried. Fried crab and shrimp are all. There is no cooking, but there is a sauce. The original juice is delicious. There is no mustard, but there is mashed garlic. The taste is light, medium and heavy.

Stir fried bamboo shoots with streaky pork

It's the peak season of bamboo shoots. Seasonal ingredients should be fully utilized. Wave your hands. Let's go. Super dinner.

Ice fire pineapple oil (with pineapple bag method)

The first bread is for pineapple. I've made many kinds of biscuits and cakes. I didn't have the courage to try bread until I saw the pineapple bag teaching video from Jun Zhi. I'm determined to try it. Hand kneading is really a physical work. It... ...

Bacon and cheese bread

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Toast

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Cream Bacon Spaghetti

Creamy, creamy, creamy, so I chose this for the first time when I made spaghetti officially

Red bean and job's tears (coarse grain) cake

Healthy and delicious

Bread

Butter baguette

I like to eat dried bread very much. I finally decided to make it myself. Love butter. Love cream. So this version of

Lemon heavy Cheesecake

This cake tastes wonderful. The refreshing acidity of lime just neutralizes the greasiness of heavy cheesecake. I like the moment when cheese is imported. It's tender and smooth. It has the unique fragrance of cheese. It's accompanied by a littl... ...

Milk oatmeal

When I was at school, I always bought a milk oatmeal porridge for dinner after class. Now I'm working. I can hardly buy milk oatmeal porridge. I'll start to make it myself. Of course, I'm not good at making cakes.

Cheddar cheese

It's very simple and delicious. When you're hungry, it's a cup of coffee. The whole stomach is warm. -

Qifeng cake

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Bran Browning

Tiramisu

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Qifeng cake

Mom's taste

Mini apple pie

There's no pie plate at home, and there's just a small mold for making egg tarts. So I worked hard to adapt the mini apple pie. I created this mini apple pie by myself, one by one. It's delicious and convenient to eat.

Qifeng cake 6 inches

Purple rice with soymilk

My hometown, Mojiang, Yunnan, is rich in purple rice. Purple rice with soymilk is one of the characteristics of Mojiang breakfast. It's also the flavor I remember. Away from home. Often miss the familiar taste. At first, I just wanted to make my... ...