A delicious and nutritious breakfast starts with the soft waffle. It's necessary to make a breakfast at work and school in a few minutes at home. It's also excellent to match milk. The same way, you can add cocoa powder to the material to make c... ...
The kids at home are more picky. It's a painstaking effort to make them fall in love with vegetables as their mother. This stewed shrimp ball with loofah is very popular, so it can be made later.
It's very soft. It tastes like grandma made me cake when I was a child. I miss it.
I like the pumpkin porridge of Korean restaurant very much. I came back to try it.
I always like Chinese style pastry. I cook lard to make pastry. It's Crispy layer by layer. It's crumbling. It's a net red bean milk filling. It's not greasy. It's so delicious that it can't stop.
The golden milk yellow flowing heart, the soft taste of salted eggs and the light milk fragrance with sweet smell are undoubtedly the reasons why the popularity of the milk yellow moon cake soars. Although DIY flow heart moon cake has many steps... ...
Quaggia seed cereal fruit pudding is a simple dessert and a very nutritious breakfast recipe. Mix guigeqi seeds with cereals, coconut milk and soymilk. Cook and stir well. Refrigerate one day in advance. Spend 5 minutes in the morning. Garnish w... ...
I studied the recipes of several great gods. I made them twice in total. At last, it was quite successful. I gave them to my friends and said they were delicious. Record the ingredients and steps. We can make 12 moulds with a weight of ~ 50g nex... ...
♨️ Thick and fragrant chocolate cake. Fragrant coconut milk with sour sweet cranberries. Super delicious without waiting for waking Kwai.
This bread roll is delicate and soft. Hot chocolate in the middle can burst the pulp. The aroma of coffee and the flavor of chocolate match well. It's made into croissant shape. Even if it's torn, it's layer by layer. The super healing bread rol... ...
It's a light pudding. It has bean flavor in the front and milk flavor in the back. It won't be greasy if you eat too much.
The original recipe of this Cupcake comes from sweet milk. Although it looks like Qifeng or sponge cupcake, I like it very much. The texture is very delicate and the taste is not dry at all. After the first time of making this formula, she likes... ...
For Baoma, losing weight is just like raising a baby. It's a lifelong career. But recently, we have more people to lose weight. Guoguo's father lost nearly ten jin in a week by light diet. The family piled up all kinds of cereals he bought. But ... ...
On the Mid Autumn Festival, you can make moon cakes by yourself. It gives you a sense of ritual. What can you do if you don't like traditional moon cakes? Then you can make this heart flowing milk yellow moon cake. It's made by yourself. It's su... ...
Mid Autumn Festival. Full moon. How can we have fewer cute bunnies? I specially made some bunnies for the children at home. I told her in the morning that my mother made the bunnies. The bed is not bad. I ran to open the oven (I put them back to... ...
It's a delicious and calcium supplement biscuit. It's suitable for all ages. It's crispy and delicious. It's addictive after eating. Seafood itself has a light salty taste. So it's delicious without salt.
I can't bear to eat them. They are really good-looking and delicious. They are sweet but not greasy. -