I wanted to make a black forest cake. But I bought almond chips just before. So I decided to make a white chocolate version of black forest . To make a flower mounting cake, first of all, you need to bake a cake bottom embryo. I use Qifeng. 8-in... ...
Think of the oven pudding steps, steamed into chicken cake
Shuflei like a cloud. Let every taste be soft like a cloud. This kind of dreamlike dessert was born in the most affluent period in the middle ages of France. It is said that French people lived in luxury at that time. Each meal took 34 hours to ... ...
Welfare for children in baby class
It's such a hot day. It's best for a refreshing and popular tiramisu. What are you waiting for? Come with me to cool your heart
A kind of toast without a drop of water, rich in milk flavor, super soft and moist. Because the finished product is too loose and soft, I think it's best to eat it by hand.
@ super lazy approach -
Crazy many times. I've used all kinds of God's recipes. Many times carefully weighing and mixing. Try various temperatures and durations in the oven. There was only one result. Collapses, collapses, collapses. Crazy many times. My husband advise... ...
Because match girl wanted to sell delicious and not too sweet candy. So she made this.
This is a very simple bread making. The softness of bread and the unique flavor of sausage. It's delicious. Let's move quickly. -
Because I like corn very much. Then I like corn milk very much. Then I try to make it myself. It turns out that it feels good. It's very simple.
It's very expensive to sell puffs outside. I'll make them myself. Enough to eat. I didn't expect to do it for the first time. It's easy to do-
I've found some recipe for nougat. Combine the leftover materials of my home. Have a try. It's a success. It tastes good. Not sticky. Not sweet and greasy. I made it in the evening. My son came to help me. I ate it constantly on the way From tim... ...
Breakfast Essentials -
Be patient and attentive